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Ceylon & Beyond profile image

Ceylon & Beyond

We are two chefs, food lovers and business owners who can offer a wide range of services catering to all your culinary needs. Harsha has over 12 years of experience as head chef, including training across the globe in the UK, Sri Lanka, Cuba and Japan. With next level technique and world class knowledge, he is inspired to bring a delicious and creative fine dining experience to your table. Additional experience in menu development and big brand consultation means we can craft a bespoke menu to suit any customer, incorporating exciting flavours from across the globe. Our mobile kitchen is ready for action! We offer authentic Sri Lankan food (our speciality) street food style, from our bright yellow market gazebo. With a diverse and colourful menu and our lively team on hand, it's the perfect option for outdoor public or private events. We cater for small and large gatherings: weddings, parties, festivals, and corporate events. If you need a kitchen outdoors or on the go, we can bring it to you from the ground up. Relax and enjoy an exciting, action filled dining experience for your event - our food is cooked performatively in the field, making for a great show for your guests as well as fresh, made to order and delicious tasting food.

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Hear from
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What’s your signature dish?

We love to make food from all over the globe! In particular we can offer:
French, Italian, Japanese, Thai, Cuban, South American, modern English and Sri Lankan
Our chefs have experience travelling and working in kitchens across the world, and can cook these cuisines to an excellent standard.

How do you go about creating the perfect menu for your clients?

We liase closely with our clients from the start, bringing your ideas to reality at the table!
We want to get a sense of what you want, your travel experiences, favourite flavours, and wildest dreams. Whether you want to revisit a past trip, to taste dishes from around the world, or to craft something extra special for your event, we can help you make it happen.

What do you love most about your job?

We love providing our clients with a great food experience. For us as chefs, we are passionate about sharing amazing meals with people and having the chance to showcase our own menus.

What inspired you to start your own business?

After years in the food industry, working for big brands and Michelin starred restaurants, we are eager to put this experience to our own use so we can create the food we really love, and share it with special and intimate crowds.

Why should our clients choose you?

We offer a friendly relaxed service, with all arrangements considered, no party too large or small. We will listen to your requests and we can also make great suggestions based on your budget and event type. Whether it's a large party or an intimate meal, we can adapt to suit you, and create a great meal together.

Can you provide your services online or remotely? If so, please add details.

We can provide delivery - please ask for details.
Delivery options are Bristol based - if you just want a snack platter for your party or cold items only we can drop off to you at any location city wide.

What changes have you made to keep your customers safe from Covid-19?

We take all the necessary precautions to work with Covid-19, this includes extra cleaning of our equipment, extra hygiene in the kitchen, and distancing if required. We are both double vaccinated and can wear gloves and masks while working.

Please note that any last minute cancellations Covid related will be charged the agreed total cost.

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based on 3,665 reviews

The average rating for Bark Caterers in Bristol is 4.86, based on 3,665 reviews.

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