Find a Personal Chef in Denver

We are Chefs Cameron and David, two former restaurant executive chefs with over 20 years of experience in the Denver area, including some of the city's top restaurants. Over this time, we have mastered a variety of cuisines and learned from award-winning and Michelin-starred chefs. Now, with The Next Course, we bring our knowledge and passion to every event we do, creating extraordinary and memorable experiences along the way.

I have been a traveling chef for the past 15 years working for some of the countries top chefs. We offer attention to detail, customer service and of course delicious food. Greater My Cater Offers unique items that you won't find anywhere else. Creativity is what makes us great. We have custom menus we provide to each customer. Specializing in American, Mexican and Japanese cuisines.

We specialize in boutique weddings, parties, showers...dinner parties or neighborhood block parties. We can bring our beautiful food truck and set up at any location so as long as we can get a permit...we will make it happen. We can provide pick up or drop off or drop off with set up Catering. My Team is a gaggle of French trained Chefs and Professional food artists and we love making dreams come true.

At Denver Mixers and Morsels, we specialize in creating customized menus for any type of occasion. We offer a wide range of services including but not limited to: Seven Course Meals, Weddings & Receptions, Intimate Appetizer & Wine parties, 300 Plate Corporate Events, and Even Box Lunches for Your Workforce. ~ Why we're different ~ We are a family run business that is owned, lead, and operated by it's Chef, Brendon Flood.

Bringing pleasure and enjoyment to others through cooking, positive customer experience, while practicing proper safety techniques. With over 20 + years of cooking and a recent graduate of culinary school my mission is to bring joy through stimulation of taste, sight and smell. Capable of managing and executing technical skills to elevate food for individuals, families, dinner parties, events and unique culinary experiences.

I’ve spent over 25 years in the restaurant industry, spanning Chicago, Kansas, Vail, Scottsdale, and Denver. I've worked in upper echelon fine dining restaurants throughout my career. I love helping my guests plan their special occasions through customized menus. Please let me know how I can help!

Full service personal chefs and caterers! A meal you won't forget! Pop-up dinners, catering, buffets, cooking classes, meal prep. The works! ¡Hablamos Español! Kosher trained.

We specialize is many different types of cuisine. As well as love doing themed menus. We would love to chat about your event.

We love the beauty of Colorado and the Rocky Mountains. This is why our focus is on cuisine that is made of ingredients that are sourced locally from farmers and growers that are located here as well as those that are available naturally in the wild. I grow some things and forage for items too. I am committed to making buzz-words like " Hyper-local" and " Farm-to-table" mean something more than just things people say to loosely describe a type of cuisine.

We do not respond to leads on bark.com - instead chat with us or book one of our chefs directly at intueat.com Designed to be the first streamlined digital marketplace of its kind, born out of the need to connect passionate chefs and hospitality professionals with clients that seek to elevate their lifestyle. We facilitate the booking experience for both parties and assist our clients in making enduring memories with their friends and family on any occasion.

I offer seasonal, locally sourced (when possible), nutritious and delicious creations right in the comfort of your home. I have been a vegan personal chef in the Denver metro for 3+ years and an organic gardener for over a decade. If you want to learn how to grow your own produce/tea/flowers, have help tending a garden, or taste a unique meal made from your favorite garden produce-give me a call!

We are a small local catering company just established in 2022, in the heart of Denver. Tyler and I, the co-owners, have traveled the world cooking in places like Antarctica, and all across the United States from NY to California. We've worked on organic vineyards and permaculture farms in Italy, Spain, Netherlands and best of all, we've done it together! We are thrilled to bring our love for all things culinary to life through our business ViDa Eats Catering.