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Bites By Eydt, Catering profile image

Bites By Eydt, Catering

USA

I am a Cornell School of Hotel Administration graduate and love to cook and cater parties ranging from 10-275+ guests. I pride myself on making you and your guests thrilled with the food, wine, and service. I listen to your thoughts about the event and provide several ideas that will work within your budget. We prepare the food on site to guarantee the freshest and tastiest menu items. Never, ever do we prepare the food in a commissary hours before the party, transport the food and reheat on site. I enjoy sharing food ideas with my clients and then seeing their guests awe and delight in our food. It always amazes me that everyone comes up to me and my staff and tell us how wonderful the food is.... our staff became an extension of the hosts - always smiling and helpful to the guests. One of the many reasons why my clients love Bites By Eydt. All of our reviews are 5 stars

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Hear from
a professional

What’s your signature dish?

Gourmet pizzas - Caramelized Onions with Goat Cheese & Sausage drizzled with ages Balsamic; Fresh Tomato with Fresh Mozzarella and topped with Pesto; Brie with Organic Strawberry Spread & Red Pepper Flakes; Filet Mignon with Horseradish Sauce; Lobster with Brie and brushed with Butter; Bacon, Lettuce &Tomato Pizza; Warm Toblerone Sauce with Premium Vanilla Ice Cream, Pizzelle Cookie & Whipped cream.

How do you go about creating the perfect menu for your clients?

Listen to my client's menu likes and ideas and then come back with several ideas and within their price range. We can do any menu request, for example: My client's husband was born on Elvis Presley's birthday, so she wanted his famous Elvis sandwich of Grilled Rye with Peanut butter, Banana and Bacon..... So we did it and they loved it. (quite a good appetizer, despite sounding weird)

What do you love most about your job?

Hearing my clients say ‘wow, this food is amazing, so glad I found you, thank you ‘. Having a huge smile from the guests sampling the food. Helping the guests with a question or special food request.... I'm allergic to Pesto, can you make it nut-free and we research and come back with a delicious Nut-Free Pesto.

What inspired you to start your own business?

Started 25 years ago by doing gourmet pizza parties for friends on vacation and then they asked if I could do parties for them at home. Word of mouth has doubled my business every year for the past 3 years.

Why should our clients choose you?

We provide excellent food items and superb service and at your budget level. Your guests will be so happy with the food and service. Always get 5 stars and rave reviews from my clients.

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Example requests

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What kind of event do you need catering for?

Housewarming party

Does the venue have a kitchen?

Yes - The venue has a kitchen

Which type(s) of catering would you consider?

BBQ, Cold Buffet, Finger Food/Sandwiches, Hot Buffet, Plated meal

Which cuisine types would you consider?

American, Asian, BBQ, Chinese, Mexican

Which of the following do you need the caterer to provide?

Dinner, Finger Food/Canapes

What staff will you require with the catering?

No staff required

How many guests will you need catering for (approximately)?

10-24

What is the proposed date of the event?

Saturday December 8th, 2018

What kind of event do you need catering for?

House party

Does the venue have a kitchen?

Yes - The venue has a kitchen

Which type(s) of catering would you consider?

Holiday cocktails

Which cuisine types would you consider?

I'm open to suggestions

Which of the following do you need the caterer to provide?

Finger Food/Canapes

What staff will you require with the catering?

No staff required

How many guests will you need catering for (approximately)?

25-49

What is the proposed date of the event?

Saturday December 15th, 2018

What kind of event do you need catering for?

Co cktail party

Does the venue have a kitchen?

Yes - The venue has a kitchen

Which type(s) of catering would you consider?

Finger Food/Sandwiches

Which cuisine types would you consider?

I'm open to suggestions

Which of the following do you need the caterer to provide?

Finger Food/Canapes

What staff will you require with the catering?

No staff required

How many guests will you need catering for (approximately)?

25-49

What is the proposed date of the event?

Wednesday April 10th, 2019

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Reviews

5.00/5.00

based on 39 reviews

The average rating for Bark Caterers in Sandy Springs is 5.00, based on 39 reviews.

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