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46 Caterers in Portland

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Food Services / Catering / Oregon / Portland
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Table 6 Cafe & Catering profile image

Table 6 Cafe & Catering

Multnomah

We are a full service restaurant with a vibrant and growing catering clientele. We have ready made menus to use as a starting point and tailor to your own unique specifications. We are able to easily and happily accommodate just about any dietary restrictions. The goal of my team is to listen to your vision of the day and execute it seamlessly. We offer full service catering on or off premises. Chef Cindy Hymer can follow your lead or create a menu to suit your style and budget. Looking for event space for your meeting or intimate gathering of 65 or less indoors or 100+ including our gorgeous second story patio? We have a solarium style cafe with an off street, car free, garden patio in downtown Portland on the east side, in the Lloyd district/Oregon Convention Center area. Parking always available in the structure just behind us! We are know for our chalkboard specials and and a floral curated setting. For casual or corporate events, we offer a variety of boxed or trayed breakfast and lunch, as well as chafed hot meals. We are proud to have been awarded a Gold rating by the City of Portland Sustainability at Work Certification Program and we walk the talk by serving your meal on sustainable multi use platters and dishware where practicable. We provide durable plates and flatware for your guests.* We return later to retrieve the serving pieces and recycle and compost of leftovers. Delivery or Pick up catering available. Service charge included on food and beverage only 25% deposit due upon booking Balance due 1 week before event (with exception of billed-on-consumption charges) Table 6 Cafe is a CoBid Certified, woman owned business.

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a professional

What’s your signature dish?

The Southwest Chicken Cobb Salad that we feature when the weather gets nice is crazy popular! With 80 thousand hits/views on google, it is fresh, colorful, nutritious and full of flavor. At the restaurant I offer it vegetarian and vegan also and it always sells out.

How do you go about creating the perfect menu for your clients?

I listen. It’s such a simple thing and often overlooked in our busy lives. So often, clients know the feel they are going for, but get hung up on logistics . You paint the dream in broad strokes and let me worry about the minutiae.

What do you love most about your job?

Nourishing people with clean, fresh flavors and empty plates.

What inspired you to start your own business?

I finally know what it is to really love what I do. I mean really love it. Some weeks I work 80 hours in 6 days and on that day off I am off reading recipes, watching cooking shows or eating at restaurants with high ratings so I can watch and incorporate best practices and bring that experience back to Table 6 .

Why should our clients choose you?

I am attentive and competent. I am a type A perfectionist with 35 years of wildly varied work experience. I listen to a client describing the event and and I try to capture the momentum. From simple fare for a casual gathering to a chef inspired, multi course dinner and wine paring for a crowd, my team and I create a memorable event.

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What kind of event do you need catering for?

Hospice Care small gathering

Does the venue have a kitchen?

I assume there's a kitchen

Which type(s) of catering would you consider?

Finger Food/Sandwiches

Which cuisine types would you consider?

American

Which of the following do you need the caterer to provide?

Finger Food/Canapes, Drinks (non-alcoholic)

What staff will you require with the catering?

No staff required

How many guests will you need catering for (approximately)?

1-9

What is the proposed date of the event?

Thursday March 28th, 2019

What kind of event do you need catering for?

Post elopement open house

Does the venue have a kitchen?

Yes - The venue has a kitchen

Which type(s) of catering would you consider?

BBQ, Mobile Catering e.g. Burger Van, Hot Dog Van, Food cart etc.

Which cuisine types would you consider?

American, Indian, Lebanese

Which of the following do you need the caterer to provide?

Dinner

What staff will you require with the catering?

Set up staff, Clean up staff, very basic staffing

How many guests will you need catering for (approximately)?

25-49

What is the proposed date of the event?

Sunday June 16th, 2019

What kind of event do you need catering for?

High school football team

Does the venue have a kitchen?

Yes - The venue has a kitchen

Which type(s) of catering would you consider?

Mexican

Which cuisine types would you consider?

Mexican

Which of the following do you need the caterer to provide?

Dinner

What staff will you require with the catering?

No staff required

How many guests will you need catering for (approximately)?

50-99

What is the proposed date of the event?

Thursday September 19th, 2019

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Reviews

4.88/5.00

based on 293 reviews

The average rating for Bark Caterers in Portland is 4.88, based on 293 reviews.

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