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Bremerton
Market Fresh Banquets & Catering takes pride in preparing all our foods from scratch – everything from stocks and sauces to smoked meats. Our chefs seek out the freshest ingredients with a focus on locally produced foods, humanely raised meats and sustainable seafood. We then prepare them as close to the serving time as possible, ensuring a freshly executed meal of the highest quality ingredients.
Featuring Classically trained French Pastry Chefs with extensive experience in beautiful set ups featuring locally sourced, made from scratch food. We also grow most of our own produce, herbs, edible flowers, fruits berries and eggs. Heirloom produce creates a distinct abundant flavor experience. We also create our own dressings, sauces, beverages, and displays from items right on our farm. Brunch is a key specialty, a full Epicurean experience, created just for your special time.. From savory to sweet, our made from scratch items are a beautiful addition to any event.
Breakfast, brunch and late night sweet savory adventures. Our site grown produce is harvested fresh, and fruit is picked to perfection. Fresh Herbs and edible flowers are all grown on site. Breads are baked the morning of your event.
Each special event is a unique vision. Our chefs work directly with clients, to design an extraordinary experience for your guests. Your catering choices reflect the experience you want your guests to have, from the moment they arrive the food should be an adventure in all the senses. Beautiful, delicious, enjoyable catering can be designed for every budget. We look for what is fresh and in season at the time of your event, what is local and how you vision your guests enjoying the service. Form private diner parties of 10 to fully eventful gatherings of 100, We work with you to create a culinary experience that fulfills your vision and budget. One that you and your guests will remember for years to come.
Creating unique, culinary experiences from house made products, and farm grown produce, fruits, herbs and flowers allows our chefs to be committed to the freshest possible ingredients. This organic creativity brings out the dreams of clients visions to embody the essence of the experience they desire or their special event.
Our Executive Chef is classically trained in French Pastry, spent 6 years at The Ritz Carlton creating incredible menus and displays for VIP guests. We wanted to create a Cakes and Catering company that specialized in Brunch, Sweet and Savory events, and curated epicurean adventures, utilized locally sourced products and highlighted the beautiful abundance of the local area. Incredible does not have to equal expensive, imagination, creativity and experience helps us to create a unique menu for your event.
We're not the same, it's what makes what we do unique. With attention to detail, freshness and quality, we curate a culinary experience that you and your guests will remember for years to come. We grow our own herbs, fruit, produce and edible flowers, this ensures fresh, beautiful, delicious food. Working as a team, we create together.
Yes, we can meet in person, or virtually. We utilize an online organizational platform that keeps everyone up to date and in the loop for decisions, changes and out comes.
Our whole property is Food Safety Management Certified. Our harvest is processed under strict compliance conditions. Our kitchen staff is all Serve Safe certified. We take our role very seriously for our staff, for our clients and for the public.
4.90/5.00
based on 149 reviews
The average rating for Bark Caterers in Bremerton is 4.90, based on 149 reviews.
