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M

Milano's Italian Restaurant

We are a well-known family owned Italian-American restaurant that's been a part of Columbus for about 5 decades. As an experienced Italian cuisine chef and my wife's Italian heritage, we took it upon ourselves to purchase and maintain the Milano name for years to come rather than reinventing it. We value history, tradition, family and good, simple food which is why we kept the name and recipes and even staff! We'd love the opportunity to share our family style meals with you. Despite a handful of disheartening reviews, we have made tremendous improvements to the business and to the culture of our restaurant and hope to really breathe life back into the Columbus staple and make it an Italian destination once again. Give us a try and we believe you won't be disappointed.

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Hear from
a professional

What’s your signature dish?

All of our traditional Italian-American dishes are our top sellers. Chicken Parmigiana, Homemade Lasagna, Spaghetti and Meatballs, and Chicken Fettuccine Alfredo are all amazing dishes that please the masses.

How do you go about creating the perfect menu for your clients?

We have a set menu. Where what you see is generally what you can order, we are happy to custom build a catering-sized dish of any of our entrees to suit your needs.

What do you love most about your job?

The staff. Not a common answer I'm sure, but I love getting to know staff and trying to meet their needs. We live in a world of all kinds of challenges and if I can help my team overcome some obstacles in life not just by financial gain, but emotional support and guidance, I'll do it. We work in a difficult industry where we try extremely hard to please everyone, and where that wont always be the outcome, I feel if I can keep my staff happy, my guests will leave happy the majority of the time. I believe in staff retention as well. In a high turn-over business, it's rewarding to keep people over years, as that shows management is doing something right.

What inspired you to start your own business?

As a former chef and now owner, like many I was laid off from Covid's outbreak. The beauty of this was that I volunteered. We had just had our first born, and I wanted to help my wife with the baby! Not a challenge many dads don't get to do all day long so I embraced it! During this absence from work, we always talked about what to do when we need to start working again. We took a leap with our savings and decided to buy while the market was ripe for selling restaurants. I had worked through the challenges of the shutdown already and felt we just needed to maintain and grow any business that had survived COVID. A few years later, we're still here and continuously looking to improve our brand.

Why should our clients choose you?

We are family owned, operated and family friendly as any GOOD Italian restaurant should be. We love kids, elders and all the in-betweens! We like to host large groups on long thin tables, the Italian way. We don't fully staff catering events, but we make sure you have enough food at a REASONABLE price! Our average price per person is $10-15, a far cry from the more standard $20-25. If you're on a tight budget, consider us. If you're in doubt, come in and I'll talk options with you personally while you sample the food.

Can you provide your services online or remotely? If so, please add details.

No. We are not a remote business. You are able to order online on our website or call us directly for a quote and rundown. I will often deliver catering orders personally to ensure the best quality service.

What changes have you made to keep your customers safe from Covid-19?

We adapt all of the time. Right now we are practicing good hygiene, but are prepared to add masks back into the policy as spikes in outbreaks ebb and flow.

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Reviews

3.93/5.00

based on 62 reviews

The average rating for Bark Caterers in Reynoldsburg is 3.93, based on 62 reviews.

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