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Request service now by visiting https://www.flavorful-dishes.c My services make family meal planning and entertaining easy for breakfast, brunch, lunch, showers, receptions, graduations, Anniversaries, reunions, afternoon poolside snacks, dinner, and even dessert. Your chef will take care of meal planning, grocery shopping, cooking, setting up for service, and clean up. Experience your favorite restaurant style dishes but with fresher ingredients, better taste and southern comfort type of services
Welcome to Blume Catering, where culinary excellence meets heartfelt hospitality. As the proud sister company of Breakfast at Blume Restaurant, our mission is simple: to craft an atmosphere where every bite tells a story of freshness, quality, and local flavor. At Blume Catering, we extend the warmth of our restaurant's embrace to events of all sizes and occasions. Whether it's a corporate luncheon, an intimate baby shower, or a joyous wedding celebration, we curate unforgettable experiences that leave taste buds tingling and hearts full.
we specialize in providing the highest quality experience with low budget prices Please contact me at 609479192 one Please be prepared to put a deposit down on your date to reserve
The Cobalt Manor is an all inclusive venue located in Smyrna DE. Built around 20 years of experience in food service and wedding photography, we created our venue to be a vision. Chef Willie is the best know chef in the region. His culinary experience is unmatched. Our catering packages are offer everything you are looking for to make you event memorable.
Sussex
Any Event, Any Budget Liberty Grill started as a restaurant and has channeled itself into a full service caterer. We specialize in helping you find the perfect way to express yourself with any budget. We can do anything from Business Meeting Breakfasts and Lunches, to private dinners and BBQs. Our passion is to make your event a success, without stress. We deliver to Sussex County, DE for no charge.
Abby Rowland Webb
Best Carter in Delaware!!! The food is outstanding. Family owned and operated. Reliable and no matter what the event they will make it special and memorable. They weddings and other family events I have had them do or have gone to have been some of the most talked about events ever.Truly remarkable! You won't be disappointed. Trust me.
CATERING FOR ALL OF LIFE’S OCCASIONS! Bachetti Bros Catering specializes in providing our customers with high quality menus developed by our award winning planners and executed by our experienced Culinary, Delivery, and Event teams. We can assist you in creating your own custom catering event, whether it is a corporate luncheon, an elegant wedding, or a barbecue pig roast. We are based on Kirkwood Highway in Wilmington, DE, and are ready to cater your event anywhere in Delaware and neighboring Pennsylvania & Maryland counties.
Sussex
From Dinosaur BBQ in Niagara Falls, New York to The Salt Lick in Driftwood, Texas, our owners have traveled the country. They’ve sampled every variety of barbecue and learned regional styles of slow smoking and the wood fire process. From Carolina-style barbecue to Texas-style beef brisket to our St. Louis ribs and our own “Delmarva-Q”— Why pick a favorite: you can have it all!
Tom Jensen
Meal was amazing. Can't wait to go back and I will. Wife had crispy chicken sandwich said it was the best she's had in awhile. You could make a meal out of the beef tender sliders which were cooked to perfection. Can't wait to try the crab cakes great atmosphere for a date night or even a family night. we had our little girl with us and she had a blast. not a lot on kids drinks but enough for selection.
Tiara S.
My husband and I got married here in November of 2020. Planning and having a wedding during covid was already hard enough but, having the state shut down again 4 days before your day was HARD. We pushed through and cut our guest list by more than half. Now this venue can easily hold 300-400 people. We had 50. I was so nervous about how the room will look and how everyone is going to like it and let me just say they EXCEEDED my expectations. They made my dream wedding come true and it was beautiful. They spaced everything out perfectly so it didn’t look so empty. Every single staff member there was polite, professional, and detail oriented. Michael and Angela were there for me every step of the way and always took the time to answer all of my questions. The chef was fantastic, our guests were gushing over the food quality and taste. From the initial booking to the very day of my wedding, they were there the entire time. Everyone felt safe there during covid and we had a blast. I would recommend them 1000 times more. Thank you Deerfield and all it’s staff. They truly exceeded any expectations I had.
yiru lee
So far is one of the MOST AMAZING museum that i have visited so far! The garden is wonderful and huge, one could spend a whole day walking around and be in dreamland. They offer garden tram that is included in your admission ticket and you need to pay an additional $5 fee for the House tour at your option, which is totally worth it because not only the tour guide are friendly but as well they are well trained with abundant knowledge about the house and the Dupont family’s lifestyle.
Welcome to Blume Catering, where culinary excellence meets heartfelt hospitality. As the proud sister company of Breakfast at Blume Restaurant, our mission is simple: to craft an atmosphere where every bite tells a story of freshness, quality, and local flavor. At Blume Catering, we extend the warmth of our restaurant's embrace to events of all sizes and occasions. Whether it's a corporate luncheon, an intimate baby shower, or a joyous wedding celebration, we curate unforgettable experiences that leave taste buds tingling and hearts full. Our commitment to excellence extends beyond our kitchen doors. With a minimum starting at $1,500, we bring the same dedication to detail and culinary mastery to every event, ensuring that each guest experiences the signature taste of Blume. But our vision doesn't end there. As we embark on our journey of growth, we're dedicated to spreading the joy of Blume across the nation. Through the opening of new branches in different states, we aim to share our passion for exceptional food and hospitality with communities far and wide. Central to our ethos is the belief in the power of connection. Whether it's with our customers, suppliers, or staff, we prioritize building relationships grounded in mutual respect and support. At Blume, we're not just in the business of serving meals; we're in the business of creating moments of connection and joy. Join us as we redefine the breakfast and brunch experience, one delicious dish at a time. At Blume Catering, every event is an opportunity to indulge in the flavors of togetherness and create memories that last a lifetime.
Bananas Foster Brulee French Toast." This dish combines the flavors of classic French toast with the richness of bananas foster and the caramelized crunch of brulee.
Understanding Client Preferences: Start by understanding your client's preferences, dietary restrictions, budget, and any specific themes or requirements they may have for the event.
Research and Inspiration: Research current food trends, seasonal ingredients, and popular dishes that align with the client's preferences. Draw inspiration from various cuisines and culinary styles.
Menu Planning: Design a well-balanced menu that includes appetizers, entrees, sides, and desserts. Consider offering a variety of options to cater to different tastes and dietary needs.
Creativity and Innovation: Showcase your creativity by incorporating unique flavor combinations, innovative cooking techniques, and visually appealing presentations into the menu.
Ingredient Sourcing: Source high-quality, fresh ingredients from reputable suppliers to ensure the best possible flavors and textures in your dishes.
Menu Testing: Conduct menu tastings to refine recipes, adjust seasoning, and ensure that each dish meets your standards of quality and taste.
Presentation: Pay attention to the presentation of each dish, using garnishes, plating techniques, and serving vessels to enhance the overall dining experience.
Client Feedback: Gather feedback from clients during and after the event to understand their satisfaction with the menu and make any necessary adjustments for future events.
At Blume Restaurant and Catering, what I love most about my job is the opportunity to create memorable experiences for our guests. Whether it's through crafting delicious dishes, designing beautiful presentations, or providing exceptional service, I take pride in knowing that I have contributed to making someone's dining experience truly special. Seeing the smiles on our guests' faces and receiving positive feedback is incredibly rewarding and motivates me to continually strive for excellence in everything we do at Blume."
Culinary Passion: We founders may have had a deep passion for food and cooking, inspiring them to create their own restaurant and catering business where we could showcase their culinary skills and creativity.
Entrepreneurial Spirit: I desire to be their own boss and build something from the ground up may have motivated the founders to start their own business. We may have had a vision for the type of dining experience they wanted to offer and saw an opportunity to bring that vision to life.
Creative Freedom: Starting our own business would have allowed the founders the freedom to experiment with different menu items, cooking techniques, and event concepts, giving them the creative control to craft unique dining experiences for their customers.
Community Engagement: May have been inspired to create a space where people could come together to enjoy delicious food, celebrate special occasions, and connect with their community. Building a restaurant and catering business would have provided them with the opportunity to foster a sense of belonging and hospitality within their local area.
Overall, I inspiration to start Blume Restaurant and Catering likely stemmed from a combination of culinary passion, entrepreneurial spirit, creative freedom, and a desire to engage with and serve their community.
Exceptional Culinary Experience: Blume offers a diverse and innovative menu crafted with high-quality ingredients and expert culinary techniques. Our chefs are passionate about creating delicious dishes that delight the palate and leave a lasting impression on guests.
Customized Catering Services: Whether it's a wedding, corporate event, or intimate gathering, Blume provides personalized catering services tailored to the specific needs and preferences of each client. From menu planning to execution, we work closely with clients to ensure that every detail is perfect.
Attention to Detail: At Blume, we pride ourselves on our meticulous attention to detail. From elegant presentation to attentive service, we go above and beyond to exceed our clients' expectations and create memorable dining experiences.
Commitment to Quality and Freshness: We source the freshest seasonal ingredients from local suppliers whenever possible, ensuring that every dish is of the highest quality. Our commitment to freshness shines through in the vibrant flavors and textures of our cuisine.
Professionalism and Reliability: Clients can trust Blume to deliver professional, reliable service from start to finish. Our experienced team is dedicated to providing seamless execution and impeccable service, allowing clients to relax and enjoy their event with confidence.
Overall, clients should choose Blume Restaurant and Catering for an unparalleled culinary experience, customized catering services, attention to detail, commitment to quality, and professionalism. We are passionate about exceeding expectations and creating memorable moments for our clients and their guests
Online Ordering: Clients can conveniently place orders for catering services online through our website. Our user-friendly online platform allows clients to browse our menu, select their desired items, customize their order, and submit payment securely.
Virtual Consultations: We offer virtual consultations for clients who prefer to discuss their event details and catering needs remotely. Through video conferencing platforms or phone calls, our experienced team can provide personalized guidance, menu suggestions, and planning assistance to ensure that every aspect of the event is taken care of.
Menu Customization: Clients can work with our team to customize their menu remotely, tailoring it to their specific preferences, dietary restrictions, and event requirements. Whether it's a themed menu, special dietary accommodations, or unique culinary preferences, we strive to accommodate every request to create a memorable dining experience.
Remote Coordination: Our team handles all aspects of event coordination remotely, including logistics, delivery arrangements, and setup instructions. Clients can trust that their event will be seamlessly executed with attention to detail and professionalism, regardless of their location.
Online Payment and Invoicing: We offer secure online payment options and invoicing for our catering services, making it easy and convenient for clients to manage their bookings and payments remotely.
Overall, Blume Restaurant and Catering is committed to providing convenient and reliable online and remote services to ensure a seamless and enjoyable experience for our clients, whether they are planning a local event or hosting from afar.
Enhanced Cleaning and Sanitization: We have increased the frequency of cleaning and sanitization procedures in our restaurant and catering facilities, focusing on high-touch surfaces and common areas. This includes regular disinfection of tables, chairs, countertops, kitchen equipment, and restroom facilities.
Social Distancing Protocols: We have rearranged seating arrangements in our restaurant to ensure adequate spacing between tables and implemented social distancing markers to guide customers. For catering events, we work closely with clients to design layouts that promote social distancing among guests.
Mask Mandates: Our staff members are required to wear masks at all times while working in our restaurant and catering events. We also encourage customers to wear masks when entering our premises and when interacting with our staff.
Contactless Ordering and Payment: We offer contactless ordering and payment options to minimize physical contact between staff and customers. This includes online ordering for pickup or delivery, as well as contactless payment methods such as credit card payments and mobile payment apps.
Employee Health and Safety Measures: We conduct daily health screenings for all staff members, including temperature checks and symptom monitoring. Any staff member exhibiting symptoms of illness is required to stay home and seek medical attention as needed.
Outdoor Dining and Events: We have expanded our outdoor dining options to provide customers with additional space and fresh air while dining. For catering events, we offer outdoor setups whenever possible to reduce the risk of transmission in enclosed spaces.
Communication and Transparency: We communicate openly with our customers about the safety measures we have implemented and encourage feedback and suggestions for improvement. We also stay informed about local health guidelines and regulations to ensure compliance with all applicable requirements.
Overall, Blume Restaurant and Catering is committed to prioritizing the health and safety of our customers and staff members by implementing rigorous sanitation protocols, social distancing measures, mask mandates, contactless ordering and payment options, employee health screenings, outdoor dining options, and transparent communication. We continue to monitor the situation closely and adjust our procedures as needed to adapt to changing circumstances and best practices.
