Thyme and Chives is a cateting company that creates exceptional culinary experiences. Our team of culinary experts craft gourmet menus that blend innovation with tradition, using the finest, locally-sourced ingredients. From elegant Hors d’oeuvres and sumptuos Main Courses to delectable Desserts, each dish is a work of art, design to delight the senses and elevate any event.
5 customer reviews
Juliette Vendryes
Catering
Food was delicious, my guests were happy and complimentary! The team was very flexible and accommodating of my requests! Thank you Giselle !!
Madeline McCrary
It was wonderful working with Thyme and Chives. Very responsive and accommodating! The food was amazing and a lot of variations to choose from. We loved having something different each night after a long day at conferences. She even accommodated us by packing our lunches for the next day. We will definitely use her again next time we are in the Miami area! More...
Trish
The customer service was 5 star! The food was AMAZING. I will absolutely use their services again and I recommend them to everyone.
Renata Gonzalez
They were very professional and the food was amazingly well.
Alejandro
Food was above expectations. I couldn’t ask for more as they exceeded everything we asked for. I will definitely recommend Thyme and Chives for any events. Great Job!
How do you go about creating the perfect menu for your clients?
Creating the perfect menu for clients involves understanding their preferences, dietary needs, and the event’s theme. Here’s a step-by-step approach we use with our clients:
1. Initial Consultation
2. Theme ane Concept Development
3. Menu Proposal
4. Finalizing the Menu
5. Tasting Session in case is needed
6. Event Execution
Creating the perfect menu is about listening to the client, understanding their needs, and using culinary expertise to craft a memorable dining experience. This personalized approach ensures that each event is unique and tailored to the client’s vision and preferences.
What do you love most about your job?
We love to design a unique menu according to the clients needs and style. And then work on the presentation of each plate. For us is an experience to put put art in any presentation we design.
What inspired you to start your own business?
The decision to start our own business was driven by a combination of passion, a desire for personal connection, creative freedom, and professional growth. These factors continue to inspire us daily as we strive to deliver exceptional culinary experiences to our clients.
Why should our clients choose you?
Thyme and Chives will guarantee to any client to focus on the art of presentation, putting attention to detail and given extra care in each plate. Our hearts are fully immersed in the kitchen each time we work for our customers.
Can you provide your services online or remotely? If so, please add details.
Any client can inquire our services and we will be available from anywhere anytime.
What changes have you made to keep your customers safe from Covid-19?
To keep customers safe from COVID-19, many businesses, including those in the food and catering industry, have implemented a range of health and safety measures. Here are some changes and practices we have implemented:
1. Enhanced Hygiene Protocols
2. Social Distancing Measures
3. Health and Safety Training
4. Enhanced Food Safety Practices
5. Ventilation and Air Quality
6. Contactless Menus
7. Ongoing Monitoring
By implementing these measures, we are prioritizing clients’ health and safety while continuing to offer high-quality culinary services.
Catering Service
Elevate your next event with our exquisite catering service, offering a delectable selection of dishes crafted to impress. Whether you are hosting a corporate gathering, a wedding, or a private party, our diverse menu and professional service ensure a memorable dining experience.
Personal Chef Service
Experience the luxury of having a professional chef create a personalized dining experience in the comfort of your own home or any venue of your preference. Our personal chef service offers bespoke menus tailored to your tastes and dietary preferences, ensuring an unforgettable culinary journey for you and your guests.
