Copper State Kitchen is a full-service catering and private chef company serving Phoenix, Scottsdale, Mesa, and surrounding Arizona communities. Led by Executive Chef Thomas Miranda, we specialize in creating memorable culinary experiences for corporate events, weddings, private dinners, birthday celebrations, grand openings, and social gatherings.
Show more
3 customer reviews
Kelvin Mason
A Great experience the food is amazing and they are very professional. The way that they set up the food looks out of this world and taste like it too!!!
Thomas Miranda
It is great working and delivering food for Copper State Kitchen. Helping set up. I have had food from Copper State Kitchen's Mobil kitchen it's delicious and large portions.
Cynthia Luna
Copper State Kitchen catered for my Retirement Ceremony. They exceeded my expectations in every way.
The booking process was straightforward and hassle-free.
The team was responsive and provided a detailed menu with various options.
The food was absolutely fantastic. The presentation was elegant, and each dish was flavorful.
I highly recommend Copper State Kitchen for any special event. Their excellent food, professional service, and attention to detail made my retirement ceremony a memorable experience for everyone involved.
More...
What’s your signature dish?
Our signature dish is seafood, simply because it's one of our favorites! We take pride in serving fresh, flavorful seafood that delights every palate.
How do you go about creating the perfect menu for your clients?
Creating the perfect menu for our clients starts with understanding their vision and preferences. We work closely with each client to design a customized menu that reflects their tastes, the theme of the event, and any dietary needs. Whether it’s a casual gathering or a formal celebration, our goal is to craft a menu that’s not only delicious but also creates a memorable experience for everyone involved.
What do you love most about your job?
What I love most about my job is the ability to bring people together through food. There’s something incredibly rewarding about creating an experience where people can connect, celebrate, and enjoy delicious meals. Every event is a new opportunity to craft something special and make lasting memories.
What inspired you to start your own business?
The inspiration to start my own business came from a deep passion for cooking and a desire to share that love with others. I’ve always believed that food has the power to bring people together, and I wanted to create a space where I could help people celebrate life’s special moments through great food. Starting my own business gave me the opportunity to combine my creativity and love for hospitality in a way that truly makes a difference in people’s lives.
Why should our clients choose you?
Clients should choose us because we are dedicated to providing a personalized, unforgettable culinary experience. We take the time to understand your vision, preferences, and event needs to create a custom menu that will exceed expectations. With a passion for high-quality ingredients, exceptional service, and a commitment to making every occasion special, we ensure that your event is not just about the food, but about creating lasting memories.
Can you provide your services online or remotely? If so, please add details.
At this time, we do not offer our services online or remotely. Our focus is on providing in-person catering and private chef experiences to ensure the highest quality and personal touch for each event.
What changes have you made to keep your customers safe from Covid-19?
To ensure the safety of our clients and staff during the Covid-19 pandemic, we’ve implemented several precautionary measures. We follow all local health guidelines, including enhanced sanitation practices, mask-wearing, and social distancing where necessary. Our team is fully trained in safety protocols, and we take extra steps to maintain a clean and safe environment for every event. Your health and peace of mind are our top priority
Catering
Copper State Kitchen was founded on the belief that great food brings people together. To us, food is more than nourishment—it’s the centerpiece of celebrations, meaningful conversations, and unforgettable moments. Whether it’s a wedding, corporate event, private dinner, or family gathering, we create customized culinary experiences that foster connection, inspire conversation, and leave lasting memories long after the last bite.
Private Chef
In addition to our catering services, Copper State Kitchen offers personalized private chef experiences tailored to your occasion. From intimate dinners and special celebrations to interactive cooking classes and multi-course dining experiences, Chef Thomas brings restaurant-quality cuisine directly to you. Sit back, relax, and enjoy a customized culinary experience designed to make your event truly unforgettable.
