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The Cultured Chefs profile image

The Cultured Chefs

Hi, we are the Cultured Chefs! An LLC brought from Chef Rene Helit's talents in 2020 into the world of food. We want to create experiences where you relax, play, and enjoy your events while we take care of all the rest! Our chefs focus on international fusions so let us welcome you into a new indulgence in our cuisines. Our team has experiences from different regions in the world from Spain, Italy, Japan, Philippines, Hawaii, and more lead by a cruise ship experienced chef, Rene.

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What’s your signature dish?

I'm very proud in my prime rib dishes. I enjoy doing braised dishes as well. We're an international influenced group of chefs, mainly run by a cruise ship experienced chef, Rene Helit.

How do you go about creating the perfect menu for your clients?

We hop on a call to be more personable. We ask about diets, allergies, dislikes, likes, and whatever extra information to be able to create the perfect menu for the occasion.

What do you love most about your job?

Meeting new people, creating more food, and seeing the joy that people have when I get to make my own for them.

What inspired you to start your own business?

When I moved to Austin TX, I worked for a company for less than a year. Left due to racial discrimination and constant overload of work of 60+hrs a week. I experienced the cruise ship with 80+hrs per week and moving here was an eye opener. I didn't want to work under bosses who didn't care. I wanted to create food that wasn't frowned upon because of my age. At the age of 26, I started my own business to experience more food, make more time for self care, and be happier by creating my own menus for clients who care.

Why should our clients choose you?

We're a versatile set of chefs. Most events are run by chef Rene, but we have experiences that we can't get in the US or in Austin TX alone. We enjoy bringing flavors from different regions to get people more excited for food. Food is what brings the world together, so we'd love to share that with you.

Can you provide your services online or remotely? If so, please add details.

Consulting and menu planning is the only remote aspect. We create our experiences live in our client's kitchens.

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based on 340 reviews

The average rating for Bark Caterers in Jollyville is 4.89, based on 340 reviews.

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