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Smoke and Spice Catering profile image

Smoke and Spice Catering

In the heart of Nashville's culinary landscape, Harlow Hospitality stands as a fusion of tradition and innovation. Driven by a love for food and its power to connect people, Harlow Hospitality embodies a vision of Southern culinary excellence. Our Founder and Executive Chef, Joshua Jones, ensures that every initiative under Harlow's banner resonates with his core philosophy. Private Chef Services: Harlow Hospitality offers personalized dining experiences, tailored to your preferences. With Chef Josh leading the way, our private chef services transform your home into a hub of gourmet delights. Smoke and Spice Catering: Diving deeper into the essence of Southern cuisine, we present Smoke and Spice Catering. This branch celebrates farm-to-table Southern dishes, primarily crafted with the warmth of fire and the depth of smoke. Our aim? To serve meals that not only taste great but also echo the rich history and culture of the South. Emberline Kitchen: Taking creativity a notch higher, Emberline Kitchen is our unique pop-up venue. Here, Chef Joshua Jones showcases chef tastings and explores new menu ideas, giving guests a taste of what's next in Southern dining. Our culinary journey is deeply inspired by the diverse histories that shape the South. From the vibrant West African traditions and the knowledge of Native Americans to the culinary touches of early Europeans, we aim to honor the true spirit of Southern food. Above all, Harlow Hospitality prioritizes fresh, local ingredients. We are committed to sourcing our produce and meats from local farmers, ensuring that every dish is a testament to quality and sustainability. Join us in our celebration of Southern food, where every dish paints a picture of history, passion, and creativity. Welcome to Harlow Hospitality, the modern heartbeat of Southern cuisine.

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What’s your signature dish?

Grilled Mediterranean Lamb Chops with Mint Pesto, Roasted Vegetables, and Feta Orzo

How do you go about creating the perfect menu for your clients?

Our approach to crafting the perfect menus involves in-depth client consultations, understanding preferences, dietary needs, and event themes. Our experienced chefs then design bespoke dishes, blending creativity and culinary expertise to ensure a personalized and exceptional dining experience that aligns with each client's vision and tastes.

What do you love most about your job?

My passion for creating unforgettable culinary experiences and the joy of exceeding clients' expectations.

What inspired you to start your own business?

My aspiration to offer distinctive and unforgettable dining experiences, along with my passion for culinary creativity and personalized service.

Why should our clients choose you?

We have an unparalleled commitment to crafting bespoke menus, dedication to personalized service, and our reputation for delivering extraordinary culinary experiences that surpass expectations. Our expertise, creativity, and attention to detail set us apart as the ideal choice for creating unforgettable moments.

Can you provide your services online or remotely? If so, please add details.

Absolutely, We offer personalized menu consultations, and even curated meal deliveries. Our entire booking process can be done online. We can also drop off with no contact delivery.

What changes have you made to keep your customers safe from Covid-19?

To safeguard our customers during COVID-19, Harlow Hospitality has implemented stringent health and safety measures. This includes contactless delivery options, rigorous sanitation protocols, ensuring staff wear protective gear, and following recommended guidelines for social distancing. Your well-being remains our top priority as we continue to provide exceptional culinary experiences.

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based on 150 reviews

The average rating for Bark Caterers in Mount Juliet is 4.74, based on 150 reviews.

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