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Orlando
Our love and passion for cooking has always been a big part of our life. For the past twenty plus years, Chef Tom Capeletti has worked in various roles within the restaurant industry. His enthusiasm for exceptional food and service and his love of cooking, has resulted in the establishment of Cap's Kitchen Creations, Inc. Our mission at Cap's Kitchen Creations, is to: "Share our passion for memorable food experiences and exceptional service with our community, while maintaining first class standards and unsurpassed quality".
Orlando
Ceviche Tapas Bar and Restaurant is in the heart of Downtown Orlando in historic Church Street Station where architecture, location, and atmosphere will provide you with a unique and memorable backdrop for the perfect day. From bejeweled stained glass windows in the Chapel Room, to hanging candles in the Fireplace Room, two ceremony options seat up to 90 guests. The Banquet Hall's reception space privately on the restaurant's second floor seating up to 165, provides a solid hand-carved antique wooden bar, and outdoor balcony overlooking the lights of Church Street.
Orlando
My name is Junior Portal. I've been a Chef, Mixologist & Bartender for the past 20 years. I've been featured in Rachael Ray Tasty Travels, Boston Globe, Boston Herald, Boston Magazine & Drinks Magazine, among other publications. At KITCHEN'S PORTAL, we understand that every event is a reflection of you. We strive to make your event the one to remember. My team & I, enjoy making a mean Margarita!
Kristina Carpenter Stolarczyk
Junior bartended our wedding and was amazing to work with!! We booked him not even a week before our wedding and were so happy to have found him! He was super easy to work with, professional, kept our drinks full throughout the night and definitely got the party started! I've received so many great compliments from our guests after the wedding and couldn't of been happier on our choice for our bartender!
What kind of event do you need catering for?
Wedding
Does the venue have a kitchen?
Yes - The venue has a kitchen
Which type(s) of catering would you consider?
Cold Buffet, Hot Buffet
Which cuisine types would you consider?
Spanish, Non spicy, no pork, and no shell fish
Which of the following do you need the caterer to provide?
Dinner, Drinks (non-alcoholic), Sangrias?
What staff will you require with the catering?
Set up staff, Clean up staff
How many guests will you need catering for (approximately)?
100-149
What is the proposed date of the event?
Thursday June 20th, 2019
What kind of event do you need catering for?
College baseball team
Does the venue have a kitchen?
No - There is no kitchen available
Which type(s) of catering would you consider?
Plated meal
Which cuisine types would you consider?
Steak dinner
Which of the following do you need the caterer to provide?
Dinner
What staff will you require with the catering?
Serving staff
How many guests will you need catering for (approximately)?
25-49
What is the proposed date of the event?
Thursday March 12th, 2020
What kind of event do you need catering for?
Bridal shower
Does the venue have a kitchen?
Yes - The venue has a kitchen
Which type(s) of catering would you consider?
Tropical theme foods..skewers, seafood
Which cuisine types would you consider?
I'm open to suggestions, tropical themed
Which of the following do you need the caterer to provide?
Lunch
What staff will you require with the catering?
Set up staff, Clean up staff
Approximately how many guests will you need catering for?
35
What is the proposed date of the event?
Saturday August 3rd, 2019
4.85/5.00
based on 876 reviews
The average rating for Bark Caterers in Orlando is 4.85, based on 876 reviews.
Also serves: Alafaya, Azalea Park, Conway, Edgewood, Fairview Shores, Holden Heights, Maitland, Orlovista, Pine Castle, Union Park.
