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Melbourne
The idea behind Fork It is to provide a service that can literally cater to your every need. I offer a range of options that can help take the stress out of your day. From coming to your home and preparing a simple and delicious meal for you and your family to catering for parties, events and functions and also just stocking your fridge or freezer with meals for the working week ahead.
Melbourne
Cheese and Wine event caravan…but not limited to that. Often slinging loaded nachos, tacos and sliders. Whether nestled amidst the picturesque countryside or in the heart of our bustling city, our mobile food/bar caravan will provide a unique experience for your intimate wedding, corporate event, birthday or gathering you are planning. Love to chat at any time.
Lauren
From the start the Moo Bee girls were courteous, flexible, helpful and friendly. No matter what we threw at them they were happy to accommodate.
The night was smooth sailing with everything going according to plan, absolutely delicious food and fantastic service.
Would not hesitate to use Moo Bee again in the future.
Thanks girls!
Melbourne
Hi there, my name is Rony Parienty and I am a private chef based in Melbourne. I've been fortunate enough to have worked in some of the most amazing kitchens in the world, including France, Switzerland, Italy and Spain. My experience in these countries helped me to develop a unique style, blending classic techniques with contemporary flair in my cooking. I have also had the opportunity to work at one of Melbourne's iconic restaurants, Vue de Monde, where I gained valuable experience in high-end dining.
Melbourne
I work as a private chef in Melbourne m, I create menus using seasonal Ingredients from Victoria to offer a bespoke dining experience
Hi, I am Sunny, a qualified chef with more than 20 years of cooking experience under my belt. I am proficient in cooking modern Australian cuisine, where I apply French cooking techniques and utilize mostly Australian products to produce Japanese-inspired dishes. My approach to cooking emphasizes simplicity, allowing high-quality and local ingredients to shine through. While respecting fundamental technical principles for consistency and flavor, I use these skills to create food that is inherently comforting and feels like home. I am offering an affordable, fair, and competitive flat fee, NOT HOURLY. This way provides full transparency, assuring you of my efficient workflow. Services available: - Ready-to-eat meals delivered to your door. - All-inclusive cook at your residence, such as weekly meal preparation, sit-down set menu lunch/dinner, and cocktail party. This service includes everything from designing the menu and grocery shopping to cooking and cleaning your kitchen. - Cooking lesson at your residence. To ensure the quality of my service, I will be focusing on catering to a small group, up to 10 people. Minimum spending applies. My primary objective is the delivery of an outstanding experience. Let's have a chat about your upcoming event, dietary requirements, food preferences, and other expectations! PS: I need to have enough information before I can quote a price.
What I love the most about my job is the ability to help others
I wanted to spend more time with my family. After working long hours for many years in the commercial kitchen, I decided to take control of my availability. Becoming a private chef grants me greater autonomy and the ability to schedule my time effectively, all while continuing to pursue my culinary passion and to help others in sorting out their meals or their upcoming events.
Clients should choose me because:
I am a qualified chef with ample experience and knowledge in Asian and European cuisines (Japanese and French in particular), gained through years of employment at reputable F&B establishments, such as Crown Melbourne, Nobu, and Tivoli Rd Bakery.
I provide a personalized, custom service for a transparent, competitive flat fee—not a fluctuating hourly rate.
I have been fully vaccinated, having taken three (3) COVID-19 Comirnaty (Pfizer) vaccines
I have successfully completed training in COVID Safety at Work and Food Safety
I will be required to wear appropriate PPE during service.
4.92/5.00
based on 94 reviews
The average rating for Bark Personal Chefs in Melbourne is 4.92, based on 94 reviews.
