Scottsdale, AZ, USA
Merrill Mountain Hospitality offers one-of-a-kind, chef driven custom events, whether it’s a small intimate dinner or a large celebration. We stand by the quality of our food using made from scratch sauces, little to none processed foods, and sourcing organic ingredients whenever possible.
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How do you go about creating the perfect menu for your clients?
I try to really listen to what the client wants. From there, I try to create a unique menu that they won’t get elsewhere.
What do you love most about your job?
Creating memorable experiences and feeding hungry mouths!
What inspired you to start your own business?
After working in restaurants for over 20 years, I decided to ventur out on my own.
Why should our clients choose you?
I strive for perfection in my food and service. I don’t shy away from bold flavors!
Wine education
Advanced Sommelier by Court of Master Sommeliers, I can offer wine pairing suggestions, or teach fun interactive wine classes where you learn about wine and more importantly, taste!
Private chef services
Unforgettable luxury dinner parties highlighting custom chef-driven menus. Whether it's gorgeous family style platters, an elegant buffet, or plated 5-course dinners, we offer full service including ingredient procurement, plating, serving, and clean up.
Catering
We can cater up to 100 guests in a buffet style setup offering elevated cuisine that your guests will defintiely want to go back for seconds!
Restaurant and bar consultation
Experienced in restaurant and bar operations, staff training, menu development and engineering, financial reconciliation, new restaurant openings.