EH15, Edinburgh
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How do you go about creating the perfect menu for your clients?
I discuss my clients likes, dislikes and favourite or most memorable ingredients and create a menu featuring their favourite flavours.
What do you love most about your job?
Creating a memorable special occasion for each client.
What inspired you to start your own business?
The freedom of being my own boss whilst still doing exactly what I love, cooking!
Why should our clients choose you?
I bring a huge and varied amount of experience in all aspects of catering whilst also having an extensive knowledge of food hygiene and safe practices.
But most of all, when else do you get a national chef of the year in your own home?
Hen party
Brithday party
Private dinners
Weddings
Buffets
BBQ's
Family gatherings