Four Elements Catering

About

At Four Elements we are so passionate about what we do everyday. We work closely with farmers and local fishermen to bring the best produce to every dish we serve.

With over 45 years of experience under our aprons we are positive we can collaborate with you to make the most memorable big day. We are lucky to have worked all over the world, in 5 star Hotels and Michelin Stared kitchens, alongside some amazing chefs and mentors.

We are committed to using the freshest of ingredients. We have a long standing relationship with the best suppliers who enable us to source the freshest and finest produce that the South West has to offer. Whether it be a 3 course formal meal or a relaxed, free flowing feast, our aim is to provide outstanding food and service at each event, creating culinary memories for you and your guests to last long after your event.

Throughout our careers in the professional kitchen environment we have seen the ingression of modern techniques and additives. We believe that traditional smoking and curing methods shouldn‘t be forgotten and should be brought forward and celebrated more today.

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