The Foodie People
Letchworth Garden City, Hertfordshire
(2)
Letchworth Garden City, Hertfordshire
(2)
We are a group of experienced, professional and skilled caterers whom collectively are aficionados in mobile catering, event planning and food innovations.
We have a range of services and facilities including
- Canapés
- Formal Dinner Parties
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2 customer reviews
Tony
Catering
Peter provided an excellent service for us and will have no hesitation in recommending this company to our church members and friends in the future.
This would be done alongside another person who does catering for special occasions. Both are excellent.
Thank you. Tony Corfe ref Funeral for Rhoda Ballantyne
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Rosy skone
Great at communicating,food beautifully presented,arrived when they said they would,guests commented on how delicious the food was,even gave me some lovely cakes as an extra, will recommend to friends.
What’s your signature dish?
Signature Dishes are all about pairing client requirements with gastronomic awesomeness!
From the moment you
How do you go about creating the perfect menu for your clients?
The Foodie People can be trusted to use only the freshest ingredients to create the calibre of food our clients expect.
We take great pride in sourcing as many locally sourced products as possible in our seasonal menus.
Our sophisticated menus are designed with the finest attention to detail with both immaculate and creative presentation
What do you love most about your job?
It's all about getting the pleasure of being involved in peoples events, doing a great job and the satisfaction of seeing everyone thoroughly enjoy our services.
What inspired you to start your own business?
The combined enthusiasm, energy and expertise from all those involved in The Foodie People was always ultimately destined to be a great business offering our clients the very best in mobile catering, event planning and food innovating.
Why should our clients choose you?
Our clients are extremely important to us and as such customer service is essential.
From your initial point of contact through to the culmination of your event, you can be assured your celebration will be handled in a professional, efficient manner with great attention to detail.
Our combined knowledge within the catering and events industry allows us to offer a first class service throughout.
Candy Floss
We would be more than happy to come along and provide unlimited candy floss for you event .
Our price includes:
- Unlimited Candy Floss with different flavours.
- Bags of freshly made Candy Floss for your guests to take home.
- We bring all our own machinery, tables, table cloths etc
- Travel to and from your venue.
- A member of staff full of energy and charisma to serve your guests.
- A complete clear down of the area we work in.
For an extra £1 per head we can provide sticks that light up with LEDS that make the candy floss we put on it glow! It looks really ace!
The Worlds Smallest Ice Cream Factory
We would be very excited to compliment the special day by coming along and offering a dessert service with our ice cream machine.
Our ice cream machine is like no other and is in fact the Worlds Smallest Ice Cream Factory! We can practically make any flavour your guests want - the only limitation if the imagination and the ingredients we bring along!
I have attached a copy of just a few of the hundreds of flavours we could create and a picture of the unit. Along with a video that show how it works. You can also see it here The World's Smallest Ice-Cream Factory
The price would include us coming to your event with everything we need, us serving your guests ice cream, frozen yogurts and sorbets. If the venue is at a private residence (ie. we wouldn't need a licence), we could also make adult flavours with gin, prosecco or rum etc which again we would be happy to provide all in the price.
Its quick to serve, entertaining and above all tasty. We do have other 'Dessert menus' that we could discuss if you wanted alternative ideas. Perhaps a 'Pic n Mix' sweet buffet where people could choose sweets and then have them turned into ice-cream or perhaps a chocolate dipping station with giant marshmallows, fresh fruit and waffles?
