Spenkelink Consultancy and Catering

Spenkelink Consultancy and Catering

Spenkelink Consultancy and Catering locationFelixstowe, Suffolk

Private Chef.
I cater for the discerning diner @ Michelin Star level. Creating, preparing, cooking and serving intimate dinners up to small parties.
I am also available for consultations.

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Spenkelink Consultancy and Catering Q&A

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What do you love most about your job?

I can create, feed and satisfy. I enjoy the entire process from start to finish - food is something that we all have, but I find turning the mundane nature of everyday eating into a celebration rewarding.

What inspired you to start your own business?

After my daughter was born I wanted to spend time with her so I took a sabbatical. I had freelanced in the Netherlands a couple of years ago, and I decided to return to it so I could.spend more time with my family without sacrificing my high standard of cuisine.

Why should our clients choose you?

I listen to what the client wants and though I will offer ideas, I understand it is not just my reputation on the line, but also my clients.

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