Wake Forest, NC
Private Chef and Small Catered Events. Over two decades experience in Personal Chef/ Private Chef and Catering
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What’s your signature dish?
Fresh Seafood from the Coast prepared per clients desire with seasonal veggies and heirloom starches.
How do you go about creating the perfect menu for your clients?
Every experience is a custom menu using local regional and sustainable ingredients.
What do you love most about your job?
The relationships I have with my clients and the people who raise our food.
What inspired you to start your own business?
I started 21 years ago serving my fellow cancer patients. I am now 21 years cancer free. I have healed through organic food and dietary changes.
Why should our clients choose you?
I create truly unique dining experiences where you feel like restaurant fine dining quality is being offered in the comfort of your own home.
Can you provide your services online or remotely? If so, please add details.
I do teach cooking in a case by case basis on Zoom
What changes have you made to keep your customers safe from Covid-19?
We offered meal delivery as an essential service throughout Covid pandemic. I also made sure to run Covid tests weekly on myself and share results with clients..Use of gloves when requested by clients is still in effect. Masks are used on a case by case basis at the request of clients.
Private Chef
We are accepting applications for a very limited number of Private Chef clients in Spring 2024. Slots close as of May 1st. Please see our site attached to Social Mecoa for details.
Catering
We offer catering services for smaller events by Station Set Up such as Crape, Omelette, or Carving Station.
Additionally we offer up to five courses plated for our clients as well.
Drop off and buffet services are available for a small fee which will be included in your Chef Proposal.