5024 North Montana Avenue, Portland, OR, USA
My name is Kyle, and I’ve been making Lebanese grape leaves, or as we call it, yubra, since I was a little girl. My Sitti (Arabic for grandmother) taught me her skills, and I’ve kept her family cookbook as an heirloom, adjusting my recipe over the years to perfection.
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What’s your signature dish?
Lebanese-style grape leaves. Beef-stuffed with long-grain rice; cooked with pork-chops and lemon juice. Vegetarian optional.
What inspired you to start your own business?
I’m here to honor my late-father’s heritage and ancestor’s immigration story from Jdeidet Marjyoun, Lebanon by rolling one leaf at a time.
Why should our clients choose you?
I offer hand-made, hand-delivered grape leaves that are guaranteed to be the best in town.
catering
Lebanese-style grape leaves. Each pot is made with local beef and organic, long-grain rice. I include pork-chops in the bottom of the pan for flavor, however, you can order them as vegetarian (just rice) or without the chops!
Purchase a custom order or full pot/s for your next event or personal dinner party!
Orders are hand-made and hand-delivered to the Portland greater metro area.