Family Table by Chef Mike
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What’s your signature dish?
Shrimp scampi or carrot soup which is peeeeerfect in the winter!
How do you go about creating the perfect menu for your clients?
My favorite part! Listening to the customer, swapping ideas, I love elevating what a customer has in mind.
What do you love most about your job?
Everything! The never ending combinations with food, the customers, the feeling when the customer is wowed, and getting to do what I love everyday!
Why should our clients choose you?
I want to give you an experience you can remember for years and years to come. I promise I will put every ounce of my heart into your food. Simply put, I love this! let’s eat!
Personal Chef
I want to create a sublime dinner for you and your loved ones! Let’s eat.
