60 Belvedere Street suite f, San Rafael, CA
Listening to the client is the most important part of creating a exceptional experience. Here at Cerri Catering we craft a menu that is tailored to your needs. With my extensive dishes I have created from the 20 years of experience, it will take the stress out of creating the event.
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What’s your signature dish?
Chinese 5 spice Barbecue Short Ribs
Braised Lamb Shank with a cucumber mint Cuscus
Eggplant Parmesan
Ox Tail with a Herb Mascarpone Polenta
Mint and Cumin Yogurt Chicken
How do you go about creating the perfect menu for your clients?
Listening to what their needs are. That helps me create the dishes that suits the event. I have a traditional culinary education that I use to create classic meals with new flavors added in.
What do you love most about your job?
The energy that you get when your at an event. People getting together and eating a well prepared meal goes back thousands of years. To be able to keep with that tradition inspires me to do what I love.
What inspired you to start your own business?
I started when I was 10 years old. Every job I ever had was centered in food and the customer. I loved being in the kitchen with my mom creating classic Italian dishes so cooking always in my future.
Why should our clients choose you?
I will listen to what you need. I will give you the menu you want deliver on quality and make sure that you will not stress about the event you need catered.
Catering
Catering events from birthdays to weddings. We do corporate lunches to community dinners. We listen to your needs and create a plan that takes the stress out of the event.
Our cuisine come from 30 years of experience that can be American contemporary cuisine to traditional French, rustic Italian or barbecue from Korean to Chinese.