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My team and I specialise in cooking for one-off events that need private dining services. This means that I have cooked for a wide variety of events. Clients have hired our services for family gatherings and birthday dos. We’ve also provided food for celebrations like small weddings and engagement parties, as well as corporate events like networking dinners. Each event is unique, and so is the client’s requirements, which keeps us on our toes. We can offer menus with multiple dishes or just one course, sit down dinners or canapé options. Whatever the client, we can do it.
I’m enthusiastic about sourcing our ingredients from organic and local suppliers as much as possible. You can really taste the quality difference in the end result. The only exception to this will be if a client requests more unusual ingredients. For example, if an ingredient needs sourcing from abroad, such as a particular type of wine, cheese or even spice. In which case, wherever possible we go to organic suppliers who are passionate about the quality of their product.
Our food tells a story, often in ways that are hard to explain. For every event, we want to make the food as personalised and unique as possible. So we work closely with each client to find out about the event, the guests, their requirements and if they have any personal preferences. It might be that they want a certain type of cuisine or a particular dish, or to incorporate a certain theme into the menu. Sometimes our clients want to reflect personal details in the menu, such as a location where a couple met or the host’s favourite film. This makes every event different. We create a new menu for each, taking inspiration from the client, previous events and our own experience.
based on 10,334 reviews
It was an absolute joy to work with Let’s Eat catering for our hackathon - they gave us aid on logistics, general advice, and were super transparent about what they could and could not do. I definitely recommend them!
23 Sep 2025
We had an event at home and decided to call on a caterer for the food. It was great doing business with Daniel. Professional, experienced, beautifully presented, and reasonably priced. We had a lot of leftovers for the 20 people we were but they got to take some home so it was convenient for everyone. Thanks Daniel for your service and great food!
23 Sep 2025
We had the absolute pleasure of working with Chef Tap and his amazing team for our Back to School BBQ, and they went above and beyond in every way. From start to finish, the communication, professionalism, and attention to detail were outstanding. Their energy, organization, and genuine care for making the event a success truly stood out. The food was great, the service was smooth, and they created such a nice experience for everyone. Highly recommend them and would happily work with them again!
08 Sep 2025