The Que
Port Clinton
(124)
Port Clinton
(124)
124 customer reviews
Tamie Rippon
great food, great service and fun atomosphere!!
Reviewed on Facebook
Cyndi Sayre
Stopped in for dinner and they were out of SO much. It took over an hour to get food. Wasn’t very impressed with the quality of the live music either. Been here many times but tonight was disappointing. More...
Reviewed on Facebook
Andrea Harrison Beas
great service and wonderful food!!
Reviewed on Facebook
Gigi O'Neill
great atmosphere fantastic food
Reviewed on Facebook
Chad Kerby
waitress was on point, very nice. Food was to the table fast and tasted great. Will definitely be back
Reviewed on Facebook
Kurt Balliet
Absolutely wonderful experience. The food and service were great!
Reviewed on Facebook
Bill Moody
Great food, Great atmosphere!
Reviewed on Facebook
Angela Neff McDonley
The food was excellent. I have the Texas tacos. You get a choice of meats & you can mix . I was really surprised at the prices. Not as bad as I thought they were gonna be. My only complaint was while I was eating the hostess was sweeping the floor next to our table. Big big big no no . More...
Reviewed on Facebook
Nicholas Vizi
Need service, must return.
Reviewed on Facebook
Pamela Rose
The Que has great food and very friendly service. Every time we have been here it is clean and staff is overly accomodating.
Reviewed on Facebook
Angie Cragel
we have been here several times. Great food and drinks! Friendly staff! Welcoming and clean environment. Definitely recommend this place.
Reviewed on Facebook
Joel Waters
ribs and wings are excellent deep fried deviled eggs are out of this world
Reviewed on Facebook
Caylin StClair
Delicious food, huge portions, and great prices. Very impressed for our first visit.
Reviewed on Facebook
Chuck Beyersdoerfer
Stopped in to have some smoked wings & try the deep friend deviled eggs! Great place! I’d love to build online ordering for you guys! !! Shoot me an email, I’d love to help! Chuck@livewiremediapartners.com More...
Reviewed on Facebook
Rick Thomas
Our first try this evening. Jeannette...VERY friendly and attentive. Both chefs came out. Quiet night, so Chef Paul spent time chatting with us. He trained in Austin, Texas. He must have been their best student. Holy Cowsers! The Green Salad with a smokey tomatoe vinigarette...6 stars! Just a very unique and wonderful flavor. The Fatty Brisquet...UNBELIEVABLE. Just go and have these two items if nothing else. You won't regret it. Ribs were pretty good I'd say, but that brisquet...whoa Nellie! What's fun is to order and share. More...
Reviewed on Facebook
Maureen Kerik
Staff were friendly and great. Chicken was good. Ribs were great tacos. Pulled pork was great. Only thing we wish was different was the bread! Dinner rolls or biscuits would be better more of a southern taste. Peach cobbler was awesome and banana pudding was great. We miss Nagoya but this place was not bad at all. More...
Reviewed on Facebook
Taffy Armstrong
Great food and service!! Definitely recommend eating here!!
Reviewed on Facebook
Annie Welsh Quintrell
I’ve been wanting to try The Que since we started coming up here this summer. We finally went today. Staff was very friendly, service was great! We sat outside on the patio over looking the water and it was so nice. They even had live music. Good was great! We will be back! More...
Reviewed on Facebook
Vicky Barnett
The service was excellent and the food was so good!!!
Reviewed on Facebook
Kaitlynn Scheidler Meadows
My husband and I were in town visiting and was recommended to try this restaurant. We are SO glad we did. We love good BBQ places and have been to several. But this takes our number one spot! The deep fried deviled eggs are a must! It was so unique and absolutely delicious. We also had the BBQ cheese fries and the smoked wings, which were very good and tasty. What set them apart from the others, though, were their sauces. They have four to choose from, which they bring all to your table. It was fun switching up the sauces in every bite. Their house BBQ and peach BBQ sauce were our two favorites. We wish they sold them bottled up to go! It's a bummer we live over four hours away because it was so delicious! If you're visiting Catawba, you must eat here!! More...
Reviewed on Facebook
Ashley Shiley
Slow service food was okay
Reviewed on Facebook
Crystal McMillen
We were so excited to try The Que. Friends gave it rave reviews. We called in the afternoon to make reservations (I had to call several times because no one answered the phone). We were told they didn’t take reservation or do call ahead seating. It was a Saturday so we expected to have to wait but when we arrived we were told it would be an hour because we didn’t have a reservation. (What?!) We should have just made another choice but decided to wait it out. Once we were seated, we ordered drinks and appetizers. Friends raves about the sweet tea so I ordered that but it was gross. Our appetizers came but we never go silverware but we were starving so we ate with our fingers. We waited almost an hour for our meal. And of course by this time in the evening they were out of almost everything so we didn’t get to try the things we really wanted to. So of our food was amazing! Brisket, loaded fries, deep fried deviled eggs. Yum!!! Some not so good- brisket burger was burnt and all the cheese melted off almost like it had been sitting on the grill waiting forever to be served. Mac and cheese was just a big bowl of noodles with a thin runny cheese sauce. (This was something my friends loved here so I expected something creamy, cheesy and delicious). My friend also recommended the warm potato salad. I didn’t see it on the menu so I just ordered potato salad and it was average. The only saving grace was our waitress, Corrina. She is a BBQ angel. At times i wondered if she was the only one working because she was running her tail off while others just stood around chatting. She brewed new tea, had to roll more silverware so we could eat our dinner and had burgers remade so it we could it. Overall, the brisket was good enough that I would give it another chance but not on a Saturday night. More...
Reviewed on Facebook
Nancy Atkinson-Heyman
The food was delicious! We will definitely be back
Reviewed on Facebook
Ferd Lohman
The staff was amazing. Super friendly and accommodating. The food was great. Definitely will be back.
Reviewed on Facebook
Ed Lord
My new favorite place !!
Reviewed on Facebook
Refugia Pecina
Very friendly service and very prompt with our order.
Reviewed on Facebook
Dottie Hart Pisapia
Great Food a d Friendly Staff.
Reviewed on Facebook
KaCi Jordan
Everything was awesome from the appetizer to the dessert, we will be back...Also, Bri and Axel we enjoyed the great service.
Reviewed on Facebook
Justin Johnson
Excellent BBQ and such a great atmosphere. We love eating great food on the deck by the water while listening to live music. Food and views are incredible. Must stop if you’re in the area. More...
Reviewed on Facebook
Sharon Beitler
Delicious food. Friendly staff. Nice atmosphere
Reviewed on Facebook
Terri McGhee
Great food...pulled pork sooo good. Our waitress was fast, friendly, and efficient. Outside seating has a beautiful view of the water, and frequent fly over of planes because it's near an airport.
Reviewed on Facebook
Randi Oberdorf Damman
Great food and peaceful patio!! The wedge and pork belly were top notch!! YUM!
Reviewed on Facebook
Matthew McMaster
Great food and atmosphere!!
Reviewed on Facebook
Michael Rodriguez
good for drinks and snacks foods BBQ needs a little bit more work
Reviewed on Facebook
Marie Eliason
Everything was great! I had the deviled eggs the wedge salad and tacos.
Reviewed on Facebook
Mike Sockman
Southern bbq finally made it north! Great service and even better bbq. The Pitmaster has struck a perfect balance of sweet, heat, and smoke. Might be the best ribs I've ever had. Met the Pitmaster and he is as tasteful as his bbq. Highly Recommend More...
Reviewed on Facebook
Brittni Paputza
Cameron was our server, the drinks were phenomenal as was the service!
Reviewed on Facebook
Kyle Riemann
Brisket was overcooked, macaroni was over priced, watery and very bland. Food is very mediocre for the price. Should have kept Nagoya
Reviewed on Facebook
Cheryl Petersen
We’ve been getting carry-out since you’ve been open. Everything has been absolutely delicious. I highly recommend the pork, brisket and burgers. The burnt ends are amazing and the desserts, wow! We’ll be having more of your deliciousness soon! More...
Reviewed on Facebook
J.r. Majewski
Great food but staff could use some work. Carry out delivery was over 30 minutes behind. Cashier rang my wife up and then said “we are behind” . .. and let her sit in the lobby the entire time with little communication. More...
Reviewed on Facebook
Dave Wukusick
Awesome food.....deep fried deviled eggs were dynamite!! Shout out to our awesome server, Taylor!!!
Reviewed on Facebook
Gretchen Livingston
Excellent dining experience! We sat on the patio and had great pulled pork, brisket, and grouper!
Reviewed on Facebook
Rick Rinella
Our food was very good. I had the Ribs and the wife had Pulled Pork sandwich and we both enjoyed our meals. The staff was very friendly and the service was exceptional and the establishment was spotless.
Reviewed on Facebook
Anthony James Benardo
best bbq in the north.. make sure to try the deep fried eggs
Reviewed on Facebook
Kenneth T. Ladik
Great location and great view of the water!! food is marginal at best.
Reviewed on Facebook
Karen Estep
great views, great service, live entertainment
Reviewed on Facebook
Bill Wayne Anderson
Great place to eat very clean and our waitress was so funny
Reviewed on Facebook
Aaron Lind
Ordered carry out. Mac and Cheese cheese sauce tastes like plastic. Fried pickles barely had any breading. Best part of my meal was my sons seasoned fries. Highly disappointed. Should have kept Nagoya!!!!! More...
Reviewed on Facebook
Daniel Kettlewell
Beautiful view on the patio...awesomely decorated restaurant. Decent food, but I’ve had better bbq traveling around....however for the price of the dinners, the portions could be larger. Not a fan of the price structure of each side being an additional $4 each on top of the $14 for the brisket dinner. Would be better if they offered a sampler plate of 3 or 4 different meats like most other sit down bbq restaurants.....then I could see the higher prices of the side dishes. More...
Reviewed on Facebook
Ryan Gruenberg
Ordered carry out. Foods not the greatest. Didn’t get everything we ordered. Steaks well done. Ordered and brisket burger and got a cheese burger.
Reviewed on Facebook
