Jocelyn Cambier
Online
Online
A/ More than 25 years of professional cooking under French, Italian and Spanish mentors.
B/ Deep exploration in American as well as in Asian Cuisines (Indian and Thai mostly).
C/ In order to avoid all cross-contaminations between Halal, Kosher, Vegetarian, Vegan, and Gluten Free, our kitchen equipment is separated in different sections:
- Meat, poultry (Halal).
- Seafood (shellfish separated).
- Vegetarian
- Vegan
- Gluten Free
We cook for:
- Special diet people.
- The busy working family by providing weekly meals.
- All sorts of businesses such as law firms, law enforcement agencies, government agencies, nursing homes, hospitals, banks, schools, etc...
- Private and/or Special events with specific food themes.
A food delivery fee is already included if delivery is within 20 miles radius.
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