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What’s your signature dish?
One of my signature dishes is a stuffed pasta shell with a spicy marinara sauce.
How do you go about creating the perfect menu for your clients?
Finding out what they like to eat and adding a twist to it. Receiving feedback from the client is vital.
What do you love most about your job?
I absolutely love the mixing, chopping, seasoning, tasting, tweaking and the using my hands to create amazing food.
What inspired you to start your own business?
Being in corporate for many years I wanted to do something that I absolutely loved instead of it being a side job or extra money. And so it became my primary source of happiness and well the financial comes later down the list.
Why should our clients choose you?
I believe in giving the best possible service that one can give. The event that has been entrusted to me will be one of ease and an amazing time from beginning to end.
Can you provide your services online or remotely? If so, please add details.
Unfortunately, not at this time. Physical/In-person service is available.
Catering
Birthdays
Wedding Receptions
Family Reunions
Company Events
Personal Chef
Weekly Meal Plan
Cooking Classes