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We are a small family owned business that provides attention detail and quality customer service.
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What’s your signature dish?
Juju’s Jerk Chicken
Baked Ziti
Fried Fish
Brisket
How do you go about creating the perfect menu for your clients?
Each menu offered is based on the specific needs of the client and available menu items. Clients are encouraged to express there creativity about the food options offered.
What do you love most about your job?
To be in the service of others. Providing a tasty event for guest.
What inspired you to start your own business?
The joy of watching others at family, work and other social events. We were encouraged by family and friends to share are talents and love for food.
Why should our clients choose you?
There is a taste of quality in every bite. We aim to provide excellent customer service above and beyond what are clients expect.
Can you provide your services online or remotely? If so, please add details.
A consultation for services and a quote can be conducted remotely or online. All consultations and quotes resulting in a price are subject to change upon final agreement of the service contract prior to the first deposit.
What changes have you made to keep your customers safe from Covid-19?
COVID-19 Protocols required by Serve Safe have been added to the Black Lotus Catering operations and safety manual for all employees.
Self-Serve Buffet
Tailored menu to meet your event needs. Buffet is setup and prepared to ensure a carefree event. All Staff are required to follow strict COVID-19 protocols to ensure the safety of your guest and general public.
Staffed Buffet
We provide buffet setup and staff base on your head count. Buffet is based on your selected menu. We will prepare the buffet and serve your guest for a carefree event. All Staff are required to follow strict COVID-19 protocols to ensure the safety of your guest and general public.
Individual Boxes Lunches
School, corporate, or small event, we can provide a safe alternative to a sit down or buffet style service. Consideration and planning has changed due to the COVID-19 pandemic. Boxed lunches is a great alternative that allows you still gather with your staff or team.
Meal Plans
Weekly menu tailored to your dietary restrictions and health needs. Consultation is required to ensure that allergies and other health issues are addressed. All Staff are required to follow strict COVID-19 protocols to ensure the safety of your guest and general public.