Multiple locations
We are a soy free vegan company that uses our creativity to create experiences for our customers and step out and create experiences that our customers will be speaking of for years to come.
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What’s your signature dish?
Oyster Fried Chicken, mushroom topped hors d'oeuvres, vegan lasagna, vegan lamb stew and more.
How do you go about creating the perfect menu for your clients?
I speak with the customer on what they desire and I put my culinary expertise to it and provide them with not only a menu but an experience that they will always remember. One which will insure their appetite dances for years to come.
What do you love most about your job?
I get to share my lifestyle with others in a unique way which allows me to express my love for cooking through their events
What inspired you to start your own business?
My desire to change peoples experiences with vegan cuisine
Why should our clients choose you?
I have the desire, will and experience to insure their day will be perfect
Can you provide your services online or remotely? If so, please add details.
Yes, I can set it via Zoom calls or phone calls. We can also meet in person if need be. To set up we can use Zoom, Google Meets or do it by phone.
What changes have you made to keep your customers safe from Covid-19?
Insure all food is made in a clean kitchen and we have all of the equipment needed to insure everything is prepared fresh. All staff are Covid tested prior to preparing food items.
Caterer
Meal Prep
Virtual Cooking Classes