Dillsboro, North Carolina
1103 customer reviews
Margaret Nunez
Food and service excellent! Worth the stop and don't forget dessert very good!
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kidney thief
Haywood offers a great atmosphere and even better food. I drive a couple of hours out of my way just to visit every time I'm even remotely near the area. If you're close you owe it to yourself to stop by. More...
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Ying Hu
First of all, our waitress is awesome! Forgot the name but she's super cute! then, we asked for the sauce and she gave us all to try! Our waitress came back few times to check on us for the dining duration and gave us 2 to go boxes at the end. We then also asked for 2 cups to go for the tea. Great atmosphere and excellent service. Highly recommended! More...
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Jenny Moon
Ribs so good they don't need sauce. Amazing place
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Kelly Jannett
On our way from Atlanta to Bristol, and decided to check and see if there was any chance Dillsboro BBQ had reopened. We were delighted to discover that Haywood Smokehouse has taken its place. We enjoyed wonderful food and over-the-top service from Susie! We will definitely be stopping here again next time we’re passing through town. More...
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Cherokee McAdoo
Our experience here is wonderful every time we visit. Maeva was especially helpful and tended to our every need! We greatly appreciated the amazing service and hospitality! We will be coming back for more!
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ana lorenzo
To all of you visiting Maggie Valley, and even Asheville, make a stop to this gem. I got the 2 meat combo: beef brisket, which was perfectly tender with such good flavor, I only used a touch of sauce (strawberry chipotle. ..um, yes!). The ribs had a rub, and fell apart once I bit into them (just as they should). They were generous with sides, like Mac and cheese (so creamy!), and the coleslaw that is flavorful, without being overly wet or runny. Potato salad was a wonderful compliment to the smokey flavors. They have about 5 or more types of sauces, from NC sweet or vinegar, to jalapeño hot. All went down great with 2 glasses of local craft beer (sorry, can’t remember the name, but it was a Waynesville beer). Save room for dessert, because the bourbon chocolate pecan pie did not disappoint. Make sure someone else orders the banana pudding so they will share with you! The service was down right southern hospitality, and genuine. What a memorable barbecue meal, to compliment our North Carolina trip! More...
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Donte Goldston
My experience here at Haywood smokehouse has always been an excellent one. Maeva really stood out to me with her hospitality and professionalism.
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Michael Retana
Visiting the area from New Orleans and decided to try this place. The BEST PRIME RIB ever (only served at 5 pm till sold out). The sweet potato casserole was amazing, try the jalapeno apple bbq sauce with brisket. A place I will def keep at the top of my list of all time best BBQ. Seems like that one local place only the locals know about. Mmmmmmmm More...
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Naomie Nelcidor
Just had lunch here and honestly they had the best brisket sandwich I've ever had. Great staff and great atmosphere ❤❤❤
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Jerry Patterson
2nd Time and still awesome, saved room for banana pudding.
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Stacy Halverson
Good
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Scottia Freeman
Loved this place!!!
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Andreas Suter
Thanks to traffic in the Great Smokey Mountains we found ourselves near Dillsboro, and Haywood Smokehouse. I'm really glad we did because the food was very good! Service was quick and the price was good. Too many sauces to try but the ones we did try we liked. More...
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Wendy Wallace
Excellent atmosphere. Best BBQ anywhere. Baby back ribs excellent. Best sides I've ever had. Pecan bourbon pie outstanding. Server Hannah ROCKS!
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Survivor Kelley
We had the best meal at Haywood Smokehouse this afternoon. As far as service goes we had an awesome waiter by the name of Jim. We would go back and ask to sit in Jim's section again. More...
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James MainyNY
Out of towners!! What can I say. Best bbq ever. The pictures honestly don’t do this place any justice. The food was absolutely amazing. Wife had brisket and ribs. She raved about the meat and the Cole slaw. I had the brisket quesadilla and the collard greens. I will tell you I absolutely loved, loved, loved both. We even purchased some of there sauces to take home. We will be back for sure!!!! More...
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Beniamin Varo
Great place inside a tiny home turned restaurant.I had the brisket sandwich served dry good selection of sauces. I used the Sweet Red. Highly recommend. Server was friendly and welcoming just like family! More...
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Russ Grimmett
This is a spot worth traveling to if you're into real barbecue. The pulled pork and smoked half chicken plates are our go-to. The wait staff is hometown friendly, and the whole place has a community feel. More...
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Douglas Hearon
Great BBQ, Good portions
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James Buchanan
It was really good and large portions
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Ferguson Marcelle
This place is awesome
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Will Turner
Very good brisket sandwich and ribs. They have plenty of overflow seating next door if you arrive with the train and the restaurant is full. Just get a to go order.
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Mark McCrorey
Best Brisket I've ever had, great service
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Mary Long
Great ribs there stuff is the bomb everything was great nice people and friendly. .clean and enjoyable
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Kim C
The food was great! So was the service!
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Katie Dickens
My favorite restaurant. Food is fantastic
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John Grocke
Excellent food! Really enjoyed it.
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WW Hendrix
Awesome BBQ, HUGE portions
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Barry Scott
Had lunch here on our Smoky Mountain Railroad trip. We did not try the food on the train but it could not possibly be as good as the pork BBQ plate we ate here. Everything was terrific and they turn it out fast. Try some of their unique BBQ sauces. I liked the Chipotle Honey. A “do not miss” restaurant. More...
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Mike King
Pretty good BBQ. Ribs were very good, beans good, slaw needs some work.Service was pretty good. Its a nice place worth a visit.
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William Edmonds
Great BBQ!
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Shawn Candler
Great BBQ in a residential neighborhood.
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White Guy
Best BBQ around.
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Paula Jackman
I would like them to cater my life
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Bob Mathers
Good food Good service
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Mark Tyszler
Omg...hands down best brisket I ever had. The sides are fenaminal as well.....my favorite was the beans and collergreens
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Katie Pascuzzi
This is the second time I’ve been to a Haywood Smokehouse (visiting NC on vacation). They didn’t disappoint again! My husband is so so picky about his pulled pork and had their Fine Swine meal and LOVED it! ! I had a bite and it was delicious!! I had the brisket burger and it was great as well. All their sides were good, collards were fresh, and the service was amazing! Oh! And we could bring our pup!! More...
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James Blevins Blevins
Great brisket
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Ashley Sims
Best brisket since Texas!! Definitely a must when in town.
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Colleen Murphy
Wow amazing bbq! Their Saturday Ribfest ribs were to die for!
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Trent Hermann
Everything about this place was great. The sauces were all on point and the BBQ was perfectly done. Best burnt ends, baby back ribs and pulled pork I have ever had.
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Monteigne Hutchins
Delicious!
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Dean Hall
Very good BBQ.
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Dolly Guadalupe
Their food is always on point! Super friendly service, hot, delicious food, and a warm, inviting environment. Every time we visit North Carolina, we always come here during our visit. Highly recommended!I ordered the three-meat platter (chopped chicken, pulled pork, and brisket). I definitely recommend their baked beans. They are out of this world! Mac and cheese is also recommended. Five stars! More...
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Ron Reese
Grate family fun And.
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Megan Smith
Great service, cute place, delicious food. (Seriously delicious) Would definitely come back again!
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Donald Edwards
Great food and service. A little pricey for the servings of food.
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Vickianne Snyder Clark
Favorite BBQ in Western NC. Outside seating in season.
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Richard Toban
Amazing BBQ and great atmosphere. Very tender brisket.
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