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Reviews (3)

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John H.

30 August 2016

An interesting restaurant in a historic section of Burlington. The Kentucky hot brown is my favorite. The food and service are all good,



7 March 2010

Wanted to take our daughter who is visiting from San Diego out to dinner and chose Tousey House Tavern for the first time. Loved everything about the place. Excellent food and service, a warm and friendly atmosphere where everyone was enjoying the experience as much as we were. We will return often. More...



22 February 2003

What A wonderful restaurant!!!! The restaurant is in a 100 yr. old house that was restored by the chef and her husband. The wait staff tells the store as busboys circle with bread and ""gifts "" from the kitchen. We had Sea Bass and Pork Tenderloin that was excellant! The Sea Bass flaked off and was grilled to perfection. Dinner was on the expensive side 2 appatizers, 2 entrees, 1 glass of wine with tip $100.00. But well worth the money. Great for a little romance and attmosphere. We know why it's in Cinti Magazine top 25. This ranked #9. Great Job!! More...