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Reviews (7)

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Melonie S.

18 August 2019

We hired Andes Pizza for a summer/birthday party with about 70-80 guests.  The owner, Facundo, and his wife showed up with a beautiful pizza oven which he was able to park in our courtyard area.  I had hired other catering for the same party because I wasn't sure everyone would want pizza........but I would have saved a lot of money if I would have just went exclusively with the pizzas.   They were a HUGE hit.....everyone loved the pizzas because they were extremely hot, the presentation was beautiful, the ingredients were fresh, Facundo and his wife were attentive and kept the pizzas coming.  It has been 2 weeks since our party and every time we run into one of our friends or family members.....it's all they talk abut  The Pizzas !!!   I would highly recommend Andes Pizza and we will definitely use them again for our next party. More...

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Sherie P.

18 June 2019

Hired Facundo (& his wife) for my daughter's college grad party. He was very responsive, patient, and organized. They were early, and did a very nice setup. Most importantly, the guests were raving about the pizzas, and several asked for his card. He was also very accommodating to the vegans & vegetarians. Would recommend and use again. More...

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Tina M.

29 May 2019

Went here with with a group but was weary that there wouldn't be any vegan options, but Facundo was more than willing to work with us. He made us two delicious pizzas that were not on the menu. One was a margarita style and the other had palm heart as well as tomatoes and they were both delicious. My husband and I plus our 3 young children who are all vegan devoured them both. Facundo was very understanding and I was surprised at how he knew what we could and couldn't have on the pizza (most restaurants struggle with this). Highly recommend. Please add more vegan pizzas to your menu! More...

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Melissa Wright

27 May 2019

Experienced Chefs! I highly recommend.

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David F.

16 May 2019

I hired Andes Pizza to cater our yearly employee appreciation party and and I would HIGHLY recommend them. Facundo was great to work with- timely responses, very friendly, and quick to accommodate my needs. Not only was the food amazing, but the service and staff was awesome. All the food came out quickly and on time--I was very impressed. I know pizza and so I was hesitant to try it out as this was a mobile oven operation.... one would never think that such great pizza was possible. But everyone were raving about the antipasto and then the pizza. The pizzas are true artisan pizzas and they are absolutely delicious. They play with some unexpected flavors and textures that really work. All the ingredients are made from scratch. I was very impressed with the fuggacetta as I am not the biggest onion fan, yet, this was an extraordinary delight. The Crust was perfect, grilled onions, mozzarella, olive oil, oregano! Mamma Mia! I AM NOT PICKY...  but then, I am a picky pizza eater and having eaten pizza in New York, Chicago, Florence, Palermo, Milan... I have to say, these were some of the tastiest pizzas I've ever had. What a nice surprise. I hope they open a permanent location besides their catering. Thanks for everything. More...

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G O.

11 May 2019

Excellent Argentinian style Pizza, highly recommend the Fugazzetta and Arugula with parmesan. Facundo does an amazing job in that oven.Our family loved it and will try to follow wherever you guys go! :)Thank you! More...

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Dani Lagomarsino

11 May 2019

Great prices for an unforgettable wood fired pizza! Can’t wait to hunt them down again and again

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