Carlton NSW 2218
Hello welcome to my page. My name is Nabiha and I'm sweet tooth with a passion for baking. I'm a self taught home baker who decided to take a leap of faith and start my business venture.
My sugar cookies are freshly homemade with quality ingredients.
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What’s your signature dish?
I make vanilla sugar cookies.
Then are decorated with royal icing, fondant and buttercream.
How do you go about creating the perfect menu for your clients?
I take time and care when preparing orders for my customer. I cater to different events, taking into consideration the inspirations my customers ask for.
The cookies are vanilla flavoured with a hint of almond extract which creates the perfect balance and flavour.
What do you love most about your job?
I love baking, I'm a massive sweet tooth and took a massive leap of faith to start this business this year. To date I have not expected to get the amount of orders I have received and now I hope to expand and cater to more individuals. It enjoy creating and decorating different designs of all different shapes and sizes. It puts a smile on my face when I see my customers happy with the designs I create.
What inspired you to start your own business?
It started when I made tooth cookies for my son's first tooth. Then I started to make for family and friends till I decided to make it into a business.
Why should our clients choose you?
I'm honest, open and understanding. I take the time and consideration to what my customers want and I am honest when things are possible or not. I go above and beyond to create these sweet creations to see my customers happy and satisfied. I also always communicate frequently to my customers so they are up to date with their order.
What changes have you made to keep your customers safe from Covid-19?
I have no contact delivery available.
I maintain hand hygiene and use of gloves when dealing with orders.