Chez Mylo
Multiple locations
(4)
Chez MyloMultiple locations
(4)
At Chez Mylo, we pride ourselves on our versatility and ability to provide a wide range of high-quality menu options. We understand the importance of timely service and strive to exceed our clients' expectations by ensuring their complete satisfaction with every order. Trust us to deliver exceptional food and service, every time.
Verified business
4 customer reviews
Wendy
Absolutely wonderful! We used Mylo Catering for my mother’s 80th birthday (35-40 guests) and they all raved about the food. Honestly one of the best caterers I’ve ever used in Montreal. High level of professionalism, excellent food, super accommodating and helpful. Highly recommend. More...
Reply from Chez Mylo
It was a pleasure to cook for such a lovely crowd. Thanks for having us!
Vivian Cheung
Catering
We hired Chez Mylo for our outdoor afternoon high tea event at Marché Central, and they were amazing! The food was delicious and well presented based on our request, and the high quality service from the staff was remarkable.
They were super accommodating as it was an outdoor event, and the weather is super unpredictable especially in the middle of the property where the wind tunnels can get crazy.
All in all, Chez Mylo made our event that much more successful! We even had some of our guests ask if this was from a restaurant, or if they had a storefront they could go visit.
Thank you, Jesan and his team for being part of our event, we hope to work with you again for our events in the future!
More...
Reply from Chez Mylo
Thank you for your kind review, Vivian!
Jonathan
Good food! The service was great!
Reply from Chez Mylo
Thank you, Johnathan. Hope to work with you again.
Carrie Foster
Catering
Great food, accommodating, quick response time, everything worked like magic
Reply from Chez Mylo
Thank you, Carrie. It was such a pleasure cooking for you and your family.
What’s your signature dish?
AAA Aged Beef Steak
Served With Bone Marrow Mashed Potatoes
Market Vegetables and Jus de Boeuf
How do you go about creating the perfect menu for your clients?
1. Acknowledge the clients needs
2. Create a sample menu
3. Hire the staff needed
4. Offer rental options
4. Present finalized Menu
What do you love most about your job?
Creating unforgettable experiences, smiles on people's faces, & amazing feed back.
What inspired you to start your own business?
We love cooking for people, we love telling our story through our food, which we consider art.
Why should our clients choose you?
We focus on high quality ingrediants, and service to give our clients the best possible experience.
Can you provide your services online or remotely? If so, please add details.
We do offer services onsite : the location must have a kitchen with equipment and utensils. If not we can provide rental options to meet those needs.
What changes have you made to keep your customers safe from Covid-19?
We make sure all are employees have protective masks and gloves while handling food .
Corporate Events
Plated service
Finger foods
Canapes
Weddings
Bridal showers
Buffets
Private Chef
wedding catering
Plated service, buffet and more
