2 customer reviews
Cindy O’Doherty
Joanie was a delight to work with for my mother’s birthday dinner. The food was delicious and the charcuterie board was outstanding. Tried a little something different cooking our own filets on hot stones which mixed things up and was embraced by all guests. More...
Catherine Redden
On the Side Gourmet took care of the food at our 50th Anniversary celebrations for 50 people. The food was excellent, there was plenty of variety to suit all tastes and the presentation was very creative. I would definitely use them again ! More...