Mini Mango: A Fresh Take on Vietnamese Cuisine
Southwest Edmonton, Edmonton, Alberta, Canada
(4)
Southwest Edmonton, Edmonton, Alberta, Canada
(4)
At Mini Mango, our fresh take on Vietnamese is to make it quick and healthy. Everything is prepared fresh, fast and to order. We have a thorough understanding of dietary restrictions: vegetarians, vegans, celiacs and people with allergies can dine at Mini Mango with the confidence that their meal will be prepared according to their needs.
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4 customer reviews
Buk Ky
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Reviewed on Facebook
Anita Mazzuca
Unfair beef portion between regular and gluten free !! I am extremely upset about size of portion what I paid for!!!
Reviewed on Facebook
Sharon Havens Shinbine
The food is delicious!! We have tried the soups the noodle and rice dishes sandwiches & salad rolls !! We live out of town and we drive to Edmonton to have lunch or dinner there ! ! I would recommend anyone who likes Vietnamese cuisine or wants to try it should go there !! Very happy customer!! Oh and the staff or so nice !! 👍 More...
Reviewed on Facebook
Dawn Harris
So great to stop here on our drive from lloyd to Calgary - the food is fresh and delicious! We tried the two in one spring rolls for the first time and they were spectacular- thanks for the personal touch!
Reviewed on Facebook
What’s your signature dish?
1. Padthai - A spicy Thai classic of rice noodles, bean sprouts, eggs, and your choice of chicken or prawns, topped with roasted peanuts and lime.
2. Red or Green Curry - A savoury curry made with red peppers and coconut milk sauce with bamboo shoots, Kaffir lime leaves, and basil.
3. Beef or Chicken Noodle Soup-Vietnamese noodle soup with savoury beef stock ( Chicken Stock )and medium-rare beef fillet, brisket, meatballs, fresh chicken breast, rice noodles, and fresh herbs.
4. Mango Salad - Shredded mango, red onions, cucumbers, and bell peppers in a tangy fish sauce (veggie “fish” sauce for tofu) vinaigrette, topped with cilantro and roasted peanuts.
5. Beef or Chicken Sate Skewer - Deliciously marinated meat slices in coconut milk, curry, turmeric, and spices, grilled on bamboo skewers, served with Thai peanut sate sauce and your choice of beef, chicken, or half and half. One order comes with four skewers.Peanut allergies substitute for Sweet Chilli sauce.
6. Vietnamese Springroll - Ground pork mixed with jicama, taro root, carrots, onions, and cellophane noodles, hand wrapped and fried to a golden crisp then served with Mini Mango's house-blend fish sauce.
7. Viet Sub - Banh Mi (often called a Vietnamese sub) is a product of French colonialism in Indochina. A delicious combination of French ingredients like baguettes with Vietnamese ingredients like cilantro, pickled carrots, and fish sauce.
How do you go about creating the perfect menu for your clients?
Catering with Mini Mango - as we have been in the restaurant industry for more than 12 years - we will provide a cater menu according to the event types, customer needs, with a reasonable budget price
What do you love most about your job?
Seeing our customer with allergies can confidently dine at Mini Mango and enjoy their dishes.
What inspired you to start your own business?
Mini Mango was created from the hardship of a Vietnamese refugee’s life. Our Vietnamese upbringing was filled with pain and loss of material things, but more importantly loss of lives. Cooking became a way to heal and our vision was to share this. We make food for the soul in hopes that we use our energies to help souls.
Why should our clients choose you?
There are 3 reasons that clients should consider Mini Mango for their catering event:
1. Food Industry Experiences: Our Restaurant has been in operating more than 12 years. We have a thorough understanding of dietary restrictions: vegetarians, vegans, celiac. we make sure that customers with any type of food allergies have the most confidence when order from Us
2. Quality and Quantity - Your health matters, Our goal is to provide a high quality of fresh food while maintain a reasonable cost to adapt to Customers budget.
3. Long-term Customer relationship - We consider all clients as partners and are committed to treat clients as our 1st time customer. We have been creating a long-term customer relationship due to our food industry expertise and our professionalism
Can you provide your services online or remotely? If so, please add details.
Yes. 80% of the service can be dealt through emails and phone call.
Our email address: info@minimango.ca
What changes have you made to keep your customers safe from Covid-19?
we take Covid-19 seriously and make sure all the working staffs are healthy and fit for work. we perform daily temperature check and wear mask where we cant maintain 6ft apart from each others. isolation requires if needed
Catering Services
At Mini Mango, our fresh take on Vietnamese is to make it quick and healthy. Everything is prepared fresh, and maintain a high quality of individual dish. We have a thorough understanding of dietary restrictions: vegetarians, vegans, celiac and people with allergies can dine at Mini Mango with the confidence that their meal will be prepared according to their needs
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