Cheffry's Bistro stands out as a culinary haven in the bustling streets of Old Toronto. Renowned for its exceptional Global cuisine, this restaurant invites food lovers to embark on a gastronomic adventure that blends traditional flavors with contemporary flair.
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4 customer reviews
Marcello Pereira
Great restaurant with delicious food!
Brendan
Cheffry's brings the flavour! We have had countless office lunches and a few events catered by Cheffry's. They do it all, they cook it all, and the flavours are exceptional. The chef will work with you to make the menu what you want it to be, with menus often inspired by significant cultural celebrations and events. More...
Aviraj
Amazing Service & Delicious Food!
Cheffry’s Really Good Catering truly lived up to its name! The food was fresh, flavorful, and beautifully presented.
The team was professional, friendly, and handled everything seamlessly. Highly recommend for any event—can’t wait to book them again!
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manya
Working with Cheffry’s Artisanal Bistro has been an absolute pleasure! The team is passionate, professional, and deeply committed to quality. From menu design to customer experience, every detail reflects excellence. Their creativity, consistency, and warmth truly set them apart. I highly recommend it to anyone seeking a standout dining or catering experience! More...
What’s your signature dish?
At Cheffry’s, our signature dish is the Chef’s Special Brunch Skillet—a perfect blend of farm-fresh eggs, house-marinated grilled veggies, tender sausage, and our secret in-house hollandaise sauce served sizzling. It’s bold, hearty, and handcrafted with love—just like everything on our menu.
How do you go about creating the perfect menu for your clients?
We blend seasonal inspiration with chef-driven creativity. Every item on Cheffry’s menu is tested, tasted, and tailored to our guests’ preferences. We use high-quality ingredients and take feedback seriously, adjusting our offerings to reflect current cravings, cultural fusions, and dietary needs.
What do you love most about your job?
There’s nothing more fulfilling than seeing guests truly enjoy a meal we’ve crafted from scratch. At Cheffry’s, food is more than nourishment—it’s an experience, a memory, a connection. Sharing that with our community is why we do what we do.
What inspired you to start your own business?
Cheffry’s was born from a deep love for food, hospitality, and community. We wanted to create a space where culinary artistry meets comfort—where guests feel at home while enjoying chef-curated meals that are creative, fresh, and full of flavour. It’s all about bringing people together through food.
Why should our clients choose you?
Clients choose Cheffry’s because we deliver more than just a meal—we deliver a memorable experience. From our innovative brunch menu to our attentive service, we’re passionate about quality, consistency, and connection. Every bite is chef-driven, and every guest is treated like family.
Can you provide your services online or remotely? If so, please add details.
Yes, we offer online ordering for pickup and delivery through trusted partners. We also cater private events and provide customized menu consultations virtually. Whether it’s a cozy meal at home or a full event menu, we bring the Cheffry’s experience to you.
What changes have you made to keep your customers safe from Covid-19?
We implemented strict hygiene protocols including regular sanitization, contactless payment, and spaced-out seating. Staff are trained in health and safety procedures, and we ensure all food is handled with care. We continue to prioritize the safety and well-being of our guests and team.
Catering / Delivery / Modern Set Up - Hotel Style
Jeffry adds, “Food helps us connect with one another. The culinary art is an expressive and creative field where you share a story through food that is placed in front of you.”
That personal touch makes a huge difference in the overall experience. However, it is ever more crucial to keep the backdrop of where our food comes from and how it is made. “Keeping food simple and true to its roots is a wave of permanency”.
Jeffry’s shares his tag line he uses, “Food is our love, cooking is our passion, stay simple, while you thing big”!
