The Flavours Kitchen Catering
The Flavours Kitchen Catering started by Vikas Pandey in year 2019. He have more then16 years of experience in hospitality industry. With experience and self confidence he started catering work for wedding and other corporate events along with countless clients.
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What do you love most about your job?
Guest Satisfaction after my team work. Quality of work.
What inspired you to start your own business?
This was my dream to start my own business when I came to job in same field since IHM studied time.
Why should our clients choose you?
I don't make false commitments to my client to take booking.
Whatever my client asks I deliver
at time because I m not hear for one time business to my client.
I always give my 100% to fulfill my commitment and clients requirements.
Can you provide your services online or remotely? If so, please add details.
No I don't like online and remotely only. If I will put my work online and remotely but I will love to monitor my self .
What changes have you made to keep your customers safe from Covid-19?
I always follow government guidelines.
I do serve un-touch food after cooking . My staff always wear mask and gloves at serving time.
all are Vaccinated.
Catering for Wedding and Corporate Events
Bar Counter
Chat Khomcha
Fruit Counter
Icecream Parlor
Pan Counter
South Indian
North Indian
PanAsian
Muglai
Rajasthani
Punjabi
Kashmiri
Chinese
Lebanese
Japanese
