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Suffolk
We offer beautiful vibrant plant-based food that changes with the seasons. We are passionate about creating flavour and taste foremost but also sourcing local quality produce. We love the foods of the middle-east with its fragrant spices, Asia for its vibrant flavours as well as our own food heritage. Most of all we love to surprise and delight people with food that is fun, delicious and healthy.
BRINGING A TASTE OF ASIA TO YOU Private Chef. Cookery Teacher. Growing up in Singapore, Lilian was inspired by the bold, fragrant and exotic international food culture. Her resume includes some of the top international hotels in Asia. While her true passion is in the kitchen, Lilian gained invaluable experience in sales and catering while working at the renowned Raffles Hotel Singapore;
With over 20 years exepriance working on Super Yachts and Private Villa’s Lead Chef Daniel can create any style of dining you wish for your special day from rustic to elegant, intimate to elaborate, his Imaginative, innovative, and individual menus can be taylord to suit varied dietry requests. The most recent addition to the company is a Argentinian fire BBQ (Cooking with Wood) unlike regular BBQ and Hog roast this really is an eye catching addition to a special day, and creates amazing flavours.