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The average price of Caterers in Surrey is £12.00 per head

Educated Cooking profile image
E

Educated Cooking

Educated Cooking provides cooking lessons and catering services from our renovated kitchen in Byfleet, England. The purpose it to put deliciousness at the forefront of every meal and teach you how to achieve the same results.

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Hear from
a professional

What’s your signature dish?

I specialise in 'New American' cuisine which is a fusion of traditional southern american food with refined Mediterranean flavors and techniques. My main aim to create delicious food regardless of country of origin. Some of my favourite dishes are:
Hanger steak with chimichurri sauce
Portuguese style chicken with paprika, lemon and oregano
Peach salad with, rocket, blue cheese, pickled shallots, and hazelnuts
Bulgar wheat salad with roasted Mediterranean vegetables and herb dressing
'Elvis Presley' Pavlova with cocoa meringue, peanut butter mousse, salted caramel, bananas, and roasted peanuts

How do you go about creating the perfect menu for your clients?

First, I would ask about the budget they have for catering for their event. Then, I would ask them what sort of event do they need food for and help decide the type of menu needed for the event: i.e. canapes, or a sit down three course menu.
Second, I would urge them to look at the existing sample menus on my website for the chosen type of event (canapes, buffet, or sit down dinner) to help start the collaborative process on choosing a menu. I will help guide them through these menus and choose what items would work best for their event, but also suggest bespoke items if the client desired a specific dishes or needs to cater to dietary restrictions.

What do you love most about your job?

I started cooking when I was a teenager and fell in love with the process. It seemed to have an immediate effect on people's daily lives. I love being able to make people happy through the power of delicious food.

What inspired you to start your own business?

I always wanted to create my own voice in the food industry, so creating a business was the next thing for me to do. I worked in restaurants as a chef for many years, but ultimately wanted to create something for myself. Educated Cooking is not just for catering, but also a cookery school where I will run classes to teach people the power of delicious food. My aim, with Educated Cooking, is to create a community of food lovers that have a home to come to, either to learn how to cook or find an amazing caterer.

Why should our clients choose you?

I have ten years of experience in the food industry and have always been pushed to create new menu items or food products. This experience allows me to listen to your demands and easily come up with culinary solutions. I have passion and drive for food and it will show in any party I cater for you.

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