Educated Cooking

First, I would ask about the budget they have for catering for their event. Then, I would ask them what sort of event do they need food for and help decide the type of menu needed for the event: i.e. canapes, or a sit down three course menu.
Second, I would urge them to look at the existing sample menus on my website for the chosen type of event (canapes, buffet, or sit down dinner) to help start the collaborative process on choosing a menu. I will help guide them through these menus and choose what items would work best for their event, but also suggest bespoke items if the client desired a specific dishes or needs to cater to dietary restrictions.

I started cooking when I was a teenager and fell in love with the process. It seemed to have an immediate effect on people's daily lives. I love being able to make people happy through the power of delicious food.

I always wanted to create my own voice in the food industry, so creating a business was the next thing for me to do. I worked in restaurants as a chef for many years, but ultimately wanted to create something for myself. Educated Cooking is not just for catering, but also a cookery school where I will run classes to teach people the power of delicious food. My aim, with Educated Cooking, is to create a community of food lovers that have a home to come to, either to learn how to cook or find an amazing caterer.

I have ten years of experience in the food industry and have always been pushed to create new menu items or food products. This experience allows me to listen to your demands and easily come up with culinary solutions. I have passion and drive for food and it will show in any party I cater for you.