Olivier Albert Mouton - 3230-280 – COIMBRA - Portugal
Coimbra, 09 de Agosto de 2013
Development Career - Skills – F&B International Career
Throughout my career, I have always been eager to find professional experiences consistent with my interests and area of expertise. This is why I would like to apply to for.
I believe that my education, my experience and my leadership make me an excellent candidate for this position.
What encouraged me to apply for this job opportunity is the possibility to work with you. I am interested in working in the area of operations & management as it is a field that requires versatility and attention to details.
As a services and hospitality senior executive, my previous work experience can be highly valuable in meeting key responsibilities associated with the position considered. Indeed, I have more than 30 years experience working not only in management but also in hospitality services. My CV demonstrates my strong competence in supervising staff and acting as an operational manager. More specifically, as a result-oriented manager, I have the capacity to increase productivity and build “profitable teams” within a short period of time and as well to introduce the “Corporate Engagement”. Therefore, I can increase the Cost Control & Inventory Control department’s efficiency by undertaking key strategies while securing service quality and consistency. I have had managed a team of almost 400 employees in a Multi-Functional Food Operation. I have work for InterContinental Hotels Corporation, Sheraton, Hilton & Pestana Group. No problem for me to work in Africa. I have already work in isolated locations like Venezuela' Amazon, Oil Platform Offshore in the Coast Line of Venezuela. Cooper Mines in Chile and Australia with P & O Catering Services.
Moreover, my strengths are leadership and organizational skills. I have the capacity to motivate a group of people toward a common goal. This has allowed me to view operations from various...
Night Manager - F&B assitant
Intercontinental Hotel Corporation - Hotel Tamanaco - Caracas Venezuela
January 1978 - October 1983
Qualifications & Certifications
Hotel & Tourism - International Marketing Section
GIHE - Hotel School - Glion s/Montreaux Switzerland