De Guia - Baking - Bacoor, Calabarzon, Philippines

Nikita Celina De Guia

Bacoor, Calabarzon, Philippines




i have knowledge about the fundamentals of bakery such as making cakes, pies, bread and other kinds of desserts.. i have an experience as a pastry chef yet i am still eager to accept new knowledge and learn more about this field.

Work History

Pastry Chef and Pantry CHef

Hot and Cold Cafe

October 2012 - January 2013

My job role as a pastry chef is to make pastries such as cakes, pies, bread and also desserts, I am also responsible for the cold kitchen or the pantry which role is to make sauces, salads, sandwiches, cold side dishes and also dispatching foods.

Team Member

Kenny Rogers Roasters - Dasmarinas

December 2011 - June 2012

Job Description
Front of the House Staff- Server, expediter, Chicken cutter, grill and sandwich person, soda person and food runner.
Dining- Waitstaff
Back of the House staff- Food preparation (responsible for cold kitchen) and utility person ( the one cooks hot dishes)

Qualifications & Certifications

Associate in International Hospitality Management specialized in Culinary Arts and Kitchen Operations

Lyceum of the Philippines University - Batangas City

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Nikita Celina De Guia provides the following services:

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