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Easson - Sous Chef - Dunfermline, Fife, UK

Nicole Easson

Dunfermline, Fife, UK


Sous Chef

Work History

maths int 1: 3
english int 1: 3
media int 2: 2
left school 29th june 2013

present: college: fife college
hospitality int 2

julian graves: about a year week end staff
may 2011 - 2012
merchandise stock
helping customers ect

taste cafe: pictrevie industrail estate
work experience every tuesday for about 3 months
serving food
preparation of food in kitchen
cleaning down tables
tidying equipment
waitressing ect

card factory: christmas tempt: sales adviser
serving customers on tills
handling cash
helping customers
stocking / filling up
house work
customer servise

about myself: I work well on my own and as a team always up for a challege. Hard working and easy going person. I love cooking at home for my mum like experimenting with foods. As my goal is to be a good chef.

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