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Hollis - Gardening - Northwich, England, UK

Nathan Hollis

Northwich, England, UK




I have a strong interest in this area of work and stongly seek employment in this field. I am a very capable, fit employee who is creative and productive in my work. I have a varied knowledge of plants and gardening skills and have extensive experience in using a wide variety of gardening applicances.

Work History

Line/Grill Chef

Greene King Pubs, Brighton Belle Hungry Horse

From November 2012

duties include; preparing and cooking meals from the company's set menu, organisation of the kitchen, stock monitoring and checking for ordering purposes, kitchen cleanliness, providing excellent customer service and working closely with the current head chef to direct other members of staff to ensure the best working practices are utilised and to strive for continual improvement of service.

Catering Supervisor

Kiddicare Day Nursery

role involved; preparing nutritional meals for the children in the nursery. Ensuring high levels of kitchen cleanliness and organisation. I left this role for employment with greater career development and salary increase.

Installation operative

Mitras, Ruck Ltd, Advanced Medical Solutions, Henkel

Various agency employments including Mitras, Ruck Ltd, Advanced Medical Solutions, Henkel - various industrial based roles including operating machinery, installations and fittings. I have undertaken duties involving installation of shop fittings, building maintenance and cleaning, fitting tracking devices, operating large industrial buffers and other machinery. I left this role to seek to steer away from agency based work and seek a permanent full time position.

Chef - duties

Julios Restaurant

included; preparing and cooking Italian cuisine, ordering and monitoring of stock, kitchen cleanliness and ensuring high levels of food hygiene and health and safety in the kitchen environment. I left this role to seek employment which offered more hours and was more local to my home at the time.

Cash handler

Top Ten Bingo

Varied roles - duties included liaising with customers face to face, preparing and cooking food, ensuring kitchen cleanliness, taking payments and being responsible for the building security and safety. I left this role to seek employment in a more focused kitchen based environment.

Chef - duties

The Kinderton House Hotel

included; the preparation and cooking of food, stock monitoring and ordering, kitchen cleanliness and organisation and the maintenance of health and safety and food hygiene within the workplace. I also contributed to menu ideas and specials boards.

Qualifications & Certifications

Verdin High School

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