McWilliams - Retail Manager - North York, Toronto, ON, Canada

Michael McWilliams

North York, Toronto, ON, Canada

Services

Retail Manager

Summary:

MICHAËL MCWILLIAMS
609 Rue Henri
Tracadie-Sheila, NB
E1X 1A6

(506) 720-0833 / 395-5712
mcwilliams_michael@hotmail.com


SUMMARY OF QUALIFICATIONS
 Bilingual
 Many years experience manager department
 Many years experience client services
 Able to work alone or team


WORK EXPERIENCE

2013 - 2005 Co-Op Regional Bay Ltd Tracadie-Sheila, NB
Manager Meat Department

2012 - 2013 Construction Tracadie-Sheila, NB
Carpenter (House and baby barn)

2011 - 2012 Construction Tracadie-Sheila, NB
Carpenter (House and baby barn)

2003 - 2006 Co-Op Regional Bay Ltd Tracadie-Sheila, NB
Manager Fruits and Vegetables Department

1991 - 2002 Co-Op Regional Bay Ltd Tracadie-Sheila, NB
Butcher
Task: Administration, planification and organization

1989 - 1995 Police Force Tracadie-Sheila, NB
Auxiliary


MICHAEL MCWILLIAMS PAGE 2


WORK EXPERIENCE (CONT.)

1989 - 1991 Tabusintac Co-Op Tabusintac, NB
Manager Departments, Client Services and Gas Station

1989 - 1990 Rapido Depanneur Tracadie-Sheila, NB
Client Services and Accounting

1986 - 1989 Co-Op Regional Bay Ltd Tracadie-Sheila, NB
Manager Hardware Supplies and Garden Center

1984 - 1985 Co-Op Regional Bay Ltd Tracadie-Sheila, NB
Labor

1983 - 1984 Lornville Mechanical St John, NB
Labor

1978 - 1982 Vachon Inc Tracadie-Sheila, NB
Truck loader

1975 - 1978 Evangeline Newspaper Moncton, NB
The paper boy


EDUCATION AND FORMATION

2013 First Aid Course and ACR

2013 CHM OSSA Regional Orientation Program

2013 Alberta Construction Safety Training System CSTS-09

2013 Fall Protection (CHM)


MICHAEL MCWILLIAMS PAGE 3


EDUCATION AND FORMATION (CONT.)

1997 Moncton University Shippagan, NB
Finance Initiation 1 (FI 2503)

1995 Moncton University Shippagan, NB
Comptabilité (Co 1002, Co 1001)

1993 Moncton University Shippagan, NB
Principe de management 2 (AD 2212)
Institut de cooperation acadien, formation de brevet

1992 Moncton

Work History

THE MOMENT OF MEAT DEPARTMENT MANAGER WITH A NUMBER OF 3.5 MILLION IN BUSINESS, ETC TRAINING FACILITIES MANAGEMENT CO-OP ATLANTC .. I AM A PERSON WHO

Co-operative Food

From January 1984

Currently my role is simple I work in a meat department with responsibility of 12 and use a figure of 3.5 million per case année.j 'have a great experience in all departments with the training of managers, as I 30 years eperience, I currently work in research or alberta quebec has fermont .. camps .. I am also very manual, I need to change, I am interested in work now 14-7 or 21 -10 went back .. thank you

Qualifications & Certifications

cours adminitration

Université de Moncton, campus de Shippagan

Polyvalente W.-A.-Losier

Université de Moncton

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