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Travel And Tourism Level 1
The Spice Lounge
July 2012 - March 2013
• Meeting and greeting customers
• Serving meals and beverages
• Dealing with cash and card sales
• Stock control, merchandising and replenishing stock
• Team work
• Understanding of all products and customer options
• Dealing with queries and complaints to resolution
• General Housekeeping
Qualifications & Certifications
ESOL ENTRY 1,2,3 AND TRAVEL AND TURISM DIPLOMA
LIVERPOOL COMMUNITY COLLEGE
Liverpool Community College
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