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Hunking - Skilled Chef - Falmouth, England, UK

Mark Hunking

Falmouth, England, UK

Services

Skilled Chef

Summary:

WORK IN HIGHLY PRESSURE ENVIRONMENT,WORK ON OWN OR IN A TEAM.
WORKED IN 2,3,4 STAR HOTELS, UP TO 2 ROSETTE STANDARD
FUNCTIONS AND WEDDINGS UP TO 2000 PEOPLE
GOOD KNOWLEDGE OF LOCAL PRODUCE AND SURPLIERS CAN ADAPT TO DIFFERENT SITUATIONS
WHERE R

Work History

SOUS CHEF PROMOTED TO HEAD CHEF

PENMERE MANOR HOTEL

February 2011 - May 2014

WORKING WITH LOCAL SUPPLIERS ,MENU PLANNING, STOCK CONTROL.WORKING WITH SMALL TEAM,

SOUS CHEF

THE NARE

December 2009 - March 2011

Worked with head chef on menu planning with good quality local produce
worked to 2 rosette standard

Head chef

Green lawns hotel

March 2004 - August 2009

Run a brigade of eight chefs producing good quality produce from fresh local produce , Funtions and weddings
Menu planning

sous chef

Liverpool football club

May 1999 - February 2002

worked in busy conference centre as well as match day functions

Qualifications & Certifications

706/1 706/2 706/3

CORNWALL COLLEGE /LANCASTER COLLEGE

TRESCOBEAS SCHOOL

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