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SHIFT MANAGEMENT MCDONALDS
My main role is work to with the assistant managers to help with the day to day running of the restaurant, this includes managing customer service and food preparation areas. This includes all food safety procedures, health and safety. I am first aid trained and have passed the relevant food safety courses. I have also attended and passed, basic shift management and the advance shift management courses.
Qualifications & Certifications
THE BARSTABLE SCHOOL
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