- Full time
- Part time
- One time
I'm studied to be a chef 4 years
Head chef at the restaurant Batzoki of Errenteria
Training at the restaurant
May 2013 - September 2013
(Guipúzcoa, Basque Country) from May 2013 to September 15, 2013.
* Contributing Cebanc - Cdea in San Sebástian Congress Gastronomika - Euskadi Savour on days 21, 22 and November 23, 2011.
Kitchen Assistant in Batzoki of Errenteria
September 2011 - May 2013
(Guipúzcoa, Basque Country) from the September 17, 2011 until May 2013.
Contributing at Cebanc
Cdea in San Sebástian Congress Gastronomika
From October 2010
Semifinalist in Euskadi "tapas" championship, held in October 2012 in Hondarribia, Basque Country.
* Participating in Guipúzcoa "tapas" Championship 2012, held in Hondarribia, Basque Country.
* Eusko-Label "tapas" award in Guipúzcoa in June 2013, in San Sebastian, Basque Country.