Margaret Le Gallais
Wanganui, New Zealand
Waiteress, Banquet's Attendant, Wine Steward, Bar Person, Kitchen Hand And Cashier
I have worked in permanent employment for the Heritage Hotel, Revolving Restaurant and Mamma's Restaurant and as a temp for Hospitality Temp Staff and Artisan International in the above positions. I have had many varied assignments both in Corporate and Private Functions.
I am professional, reliable,flexible, punctual, hospitable, conscientious, knowledgeable, honest. I love my field of work,
I trained at Auckland Hotel and Chefs.
I am NZQA Certified
From May 1998
From June 1997
Auckland Associate of Accounts
Hyatt Regency Auckland
Charlie Tan & Associates
November 1995 - February 1996
Conducting market research on behalf of corporate clients
Charlie Tan & Associates
November 1995 - June 1996
for clients coming to NZ prior to their having private surgery
Full time position
February 1995 - November 1995
February 1995 / November 1995
Cold calling on delicatessens / butcheries /.health food shops supply of new products, merchandising, sale or return basis, collecting payments.
Sweet and Nutty Company
Self Employment / Marketer
Cold calling on customers
Self Employed Market Gardener
December 1995 / February 1996
Cultivating and selling Red Gourmet Lettuce and Spring Onions
April 1986 / December 1991
Senior Shop Assistant
Preparation and packaging fruit and vegetables,
rotating and stacking stock
cash register use
Customer service / liason
Telephone orders for purchase of produce
Sweety and Nutty Company
Self Employed in the marketing and selling of confectionery.
Colonial Holdings Ltd
Cold calling on delicatessens, butcheries and health food shops. Supply of new products, merchandising, sale and return basis and collecting payments.
Charlie Tan and Associates
I was an Aid and Tour guide for pre-surgery clients who traveled from Tahiti to New Zealand. They came to New Zealand because medical care was not as good in there own country and they could afford to pay for private surgery here.
This was a very enjoyable interesting position and involved long hours and required some understanding of French.
Involved in cold calling the public doing phone surveys with participants from a call centre.
Self Employed Confectionery and Gourmet Chutney, Relish and Pickle Marketer and Distributor
I have been Self Employed in the Marketing and Distribution of Confectionery in the Auckland Region to the public and businesses. The distribution of Gourmet Chutneys,Pickles and Relishes in Butcheries and Deli's again in Auckland.
This was a very successful and rewarding business.
Qualifications & Certifications
Customer Service Skills
Rutherford High School